SWEET WHITE CORN CASSEROLE

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Sweet White Corn Casserole image

Sweet corn casserole reminiscent of the corn tamales served at Chevy's Fresh Mex® restaurant.

Provided by Bren

Categories     Side Dish     Casseroles     Corn Casserole Recipes

Time 1h15m

Yield 8

Number Of Ingredients 7

1 (15.25 ounce) can sweet white whole kernel corn, undrained
1 (14.75 ounce) can cream-style corn
1 (8.5 ounce) package dry corn muffin mix (such as Jiffy®)
1 cup chopped onion
½ cup butter, melted
2 eggs, beaten
⅓ cup chopped red bell pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine whole kernel corn, cream-style corn, muffin mix, onion, butter, eggs, and red bell pepper in a 2-quart casserole dish; stir.
  • Bake in preheated oven until golden brown and the center is set, about 1 hour.

Nutrition Facts : Calories 326.9 calories, Carbohydrate 40.9 g, Cholesterol 77.6 mg, Fat 16.9 g, Fiber 4 g, Protein 6 g, SaturatedFat 8.7 g, Sodium 695.8 mg, Sugar 2.9 g

Nazam Hussain
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This casserole is a great way to use up leftover corn. It's easy to make and it's always a hit with my family. I love the sweet and creamy flavor of the corn, and the crunchy topping is the perfect finishing touch.


C Lyte & Spazzie
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I'm not a fan of corn casserole, but this one is really good. The white corn gives it a nice sweetness and the cream cheese makes it creamy and rich. I'll definitely be making this again.


Vajen Bosch
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This is the best corn casserole I've ever had! The white corn gives it a really unique and delicious flavor. I'll definitely be making this again.


Mazhar Khokhar
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I think the secret is in the white corn. It gives the casserole a really unique and delicious flavor.


DJ Anup Roy
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This casserole is a great way to use up leftover corn. It's easy to make and it's always a hit with my family. I love the sweet and creamy flavor of the corn, and the crunchy topping is the perfect finishing touch.


Emmanuella Osimiri
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I'm not a fan of corn casserole, but this one is really good. The white corn gives it a nice sweetness and the cream cheese makes it creamy and rich. I'll definitely be making this again.


sahera begom
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I think the secret is in the white corn. It gives the casserole a really unique and delicious flavor.


Sohel Sorker
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This casserole is a classic for a reason. It's simple to make, but it's always delicious. I love the sweet and creamy corn, and the crunchy topping. It's the perfect comfort food for a cold night.


Lehlogonolo Mampye
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I've made this casserole several times now and it's always a hit. It's so easy to make and it's always a hit. I love the combination of sweet corn, cream cheese, and butter. It's the perfect side dish for any occasion.


Dewan Jhony
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This casserole is so easy to make and it's always a crowd-pleaser. I love the combination of sweet corn, cream cheese, and butter. It's the perfect side dish for any occasion.


Noob pubg live
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I think the secret is in the white corn. It gives the casserole a really unique and delicious flavor.


Ebop Eba
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This casserole is a classic for a reason. It's simple to make, but it's always delicious. I love the sweet and creamy corn, and the crunchy topping. It's the perfect comfort food for a cold night.


Azizullah Paktiawal
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I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit. I love the combination of sweet corn, cream cheese, and butter. It's the perfect side dish for any occasion.


Eric Oppong Agyemang
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I'm not usually a fan of corn casserole, but this one changed my mind. The addition of white corn and cream cheese made it so rich and flavorful. I served it with roasted chicken and green beans, and it was a perfect meal.


Abdul gulfaam
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This casserole was a hit at our potluck! I made it just as the recipe said and it turned out perfectly. The corn was sweet and creamy, and the casserole had a lovely golden crust. I'll definitely be making this again.