SWEETENED CONDENSED MILK SUBSTITUTE
A replacement that I found on cooks.com. Haven't tried this yet. If you try it, let me know how it works out.
Provided by Concoctionista
Categories Dessert
Time 5m
Yield 14 oz can, 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all in blender. This makes the equivalent of one 14-ounce can of sweetened condensed milk and may be substituted in any recipe.
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yolly jovopa
[email protected]Thank you for sharing this recipe!
Chad Der
[email protected]I'll definitely be using this substitute again.
Caleb Alemu
[email protected]This is the best sweetened condensed milk substitute I've ever tried.
Afrasyab haider
[email protected]I was skeptical at first, but this substitute is actually really good. I'm impressed.
Michelle Botha
[email protected]This substitute is a game-changer! I'll never go back to using the real thing again.
Brian Jennings
[email protected]I'm so glad I found this recipe! It's made my life so much easier.
HAMID ALI AWAN
[email protected]This is my go-to substitute for sweetened condensed milk. It's quick and easy to make, and it tastes great.
Kaleab tadese Kal bix
[email protected]I've been using this substitute for years and I've never been disappointed. It's perfect for making all sorts of desserts, from pies and cakes to cookies and ice cream.
nenja boss
[email protected]This substitute is a great option for people who are looking for a dairy-free or vegan alternative to sweetened condensed milk. It's also a lot cheaper than the real thing.
Hasna Abas
[email protected]I wasn't sure how this substitute would turn out, but I was pleasantly surprised. It's not an exact replica of sweetened condensed milk, but it's definitely a close second. I'll definitely be using this again.
Dia Mehio
[email protected]I've tried several sweetened condensed milk substitutes before, but this one is definitely the best. It's so easy to make and it tastes just like the real thing. I've used it in pies, cakes, and cookies, and it's always been a hit.
Stephine Pawlitschek
[email protected]This recipe was a lifesaver! I was making a tres leches cake and realized I didn't have any sweetened condensed milk. I used this substitute and it turned out perfectly. The cake was moist and delicious, and no one could tell that I hadn't used the r