SWEETHEART STEAKS

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Comes from Taste of Home Feb/March 2005 Issue. Made these for the super bowl. I marinated the steaks in the sauce and grilled them. They had a very good flavor.

Provided by Moe Larry Cheese

Categories     Steak

Time 40m

Yield 2 serving(s)

Number Of Ingredients 16

3 tablespoons Catalina dressing
3 tablespoons honey
3 tablespoons apricot preserves
3 tablespoons grape jelly
2 tablespoons minced chives
2 tablespoons balsamic vinegar
2 tablespoons olive oil
2 tablespoons ketchup
1 tablespoon soy sauce
3 garlic cloves, minced
1 teaspoon ground mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
2 beef tenderloin steaks (1-1/2 to 2 inches thick)

Steps:

  • In a small saucepan, combine the first 15 ingredients. Bring to a boil.
  • Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally. Set aside 1/4 cup sauce for serving and keep warm.
  • Place steaks on a broiler pan; top with some of the remaining sauce. Broil 4 to 6 inches from the heat for 10 to 16 minutes on each side or until meat reaches desired doneness, basting occasionally with remaining sauce.
  • Serve with reserved sauce.

Philip Söderström
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I've made this recipe several times and it never disappoints. It's a great way to cook a steak for a special occasion or a weeknight meal.


Atim Ashley
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These steaks are perfect for a special occasion. They're tender, flavorful, and sure to impress your guests.


Azmir Sagor
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I love the simplicity of this recipe. It's a great way to cook a steak without a lot of fuss.


Shishir Babu
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These steaks are a great way to impress your friends and family. They're easy to make and they always turn out delicious.


rubaia jessy
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I'm so glad I tried this recipe. The steaks were so tender and flavorful. I will definitely be making them again.


Anyamele Amarachi
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These steaks are so delicious! The sauce is amazing and the steaks are cooked to perfection.


Greg Hurst
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I followed the recipe exactly and my steaks turned out perfectly. I would definitely recommend this recipe to anyone.


destiny Edwards
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I'm not sure what I did wrong, but my steaks didn't turn out as tender as I had hoped. The flavor was still good, though.


osman hama
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The steaks were a little overcooked for my taste, but the flavor was still amazing. I will definitely be trying this recipe again.


SAHIN ALOM BABU
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I love the simplicity of this recipe. It's a great way to cook a steak without a lot of fuss.


Rk Achakzi
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I'm a beginner cook and this recipe was very easy to follow. The steaks turned out great and I will definitely be making them again.


Nathan Riley
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These steaks are so easy to make and they always turn out perfectly. I love that I can cook them in my own kitchen and they taste just as good as a steak from a restaurant.


Debbie Victorino
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I've made this recipe several times and it never disappoints. It's a great way to cook a steak for a special occasion.


Raziq Khan
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I'm not a big fan of steak, but I tried this recipe and was pleasantly surprised. The steaks were so tender and juicy, and the sauce was amazing.


Niall Byrne
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I made these steaks for a special dinner party and they were a huge success. Everyone raved about how delicious they were.


Abdullah Suhel
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I followed the recipe exactly and the steaks turned out perfectly. My husband said they were the best steaks he's ever had.


RS Creation
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These steaks were a hit with my family! They were so tender and flavorful. I will definitely be making them again.


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