SWIRLED APPLE SOUR CREAM CAKE
Add grated apples, sour cream and cinnamon swirl filling to Betty Crocker™ Super Moist™ yellow cake mix for a delightfully moist and tasty Swirled Apple Sour Cream Cake.
Provided by By Inspired Taste
Categories Side Dish
Time 2h
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In large bowl, beat cake mix, water, sour cream, melted butter and eggs with electric mixer on medium speed 2 minutes. Stir in grated apples.
- In medium bowl, stir together all filling ingredients.
- Pour half of the cake batter into pan; sprinkle evenly with filling. Top with remaining batter. With knife, cut through batter several times to swirl filling.
- Bake 28 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on cooling rack. Garnish individual pieces with whipped cream and caramel topping.
Nutrition Facts : ServingSize 1 Serving
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John Malesi
[email protected]Overall, this cake was a good recipe. It was easy to make and it turned out delicious.
veronica hudson
[email protected]This cake was a bit dry, but I think I could fix that by adding some extra sour cream to the batter next time.
Diba Biswas
[email protected]This cake was a bit too sweet for my taste, but I think I could fix that by using less sugar next time.
CLIFORD OTTI
[email protected]This cake was easy to make and it turned out great. I'll definitely be making it again.
Nathaniel sosa
[email protected]I'm not a big fan of sour cream, but this cake was surprisingly good. The apples and sour cream complemented each other perfectly.
Itel V1
[email protected]This cake was delicious! The apples and sour cream were a perfect combination, and the cake was moist and flavorful.
Allah Ditta AD
[email protected]This cake was a bit dry, but the glaze helped to moisten it up. I think I'll add some extra sour cream to the batter next time.
JHANZEB KHAN
[email protected]This cake was a little too sweet for my taste, but my husband loved it. I think next time I'll use less sugar in the batter.
Alexia Herds
[email protected]I've made this cake several times and it's always a crowd-pleaser. The cake is moist and flavorful, and the glaze is the perfect finishing touch.
Youcef Otmani
[email protected]This cake is so easy to make and it always turns out perfect. I love the way the apples and sour cream swirl together.
Michelle Diggs
[email protected]I made this cake for my family and they all loved it. The cake was so moist and flavorful, and the sour cream glaze was the perfect finishing touch.
Inspector Henry from richzone
[email protected]This cake was a hit at my dinner party! Everyone loved the combination of sweet apples and tangy sour cream. The cake was moist and fluffy, and the glaze gave it a beautiful shine.