SWISS CHEESE AND HAM MACARONI AND CHEESE
An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food.
Provided by Judith N.
Categories Savory Pies
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a 2 to 3 quart sauce pot, melt butter over medium heat.
- Add the flour and stir for 2 minutes.
- Slowly add the milk, whisking to combine.
- Bring to a simmer, add the salt, white pepper and nutmeg.
- Reduce the heat to low and let sauce simmer slowly for 20 minutes.
- Meanwhile, preheat oven to 350 degrees and, on the stove top, cook the macaroni according to pkg.
- directions, drain and place in a large bowl.
- Remove the sauce from the heat, add the swiss cheese and stir until it melts.
- Combine the sauce, cubed ham and peas with the drained macaroni.
- Pour the macaroni mixture into a 11x8x2" dish.
- Sprinkle the parmesan cheese on top and bake in preheated oven for 25 minutes.
- Let rest 5 minutes before serving.
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Honin Honin
[email protected]I can't wait to try this recipe!
Kawuma Jovan
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Tebandeke Abudmalik
[email protected]I would definitely recommend this macaroni and cheese recipe to anyone who loves comfort food.
Tara Graham
[email protected]This macaroni and cheese is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Kartik Roy
[email protected]The crispy topping on this macaroni and cheese is amazing. It adds a nice crunch to the dish.
Michael Shaw
[email protected]I love that this recipe uses Swiss cheese and ham. It gives the macaroni and cheese a unique and delicious flavor.
Jesse Osazuwa
[email protected]This is the best macaroni and cheese recipe I've ever tried.
Drilon Sylejmani
[email protected]I've made this dish several times and it always turns out great. It's a family favorite.
Sanaullah Wafa
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, gooey, and oh so satisfying.
Aman Pandey
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Alex Smith
[email protected]The sauce was creamy and flavorful, and the macaroni was cooked perfectly. I would definitely make this dish again.
Robert Mokandu
[email protected]This Swiss cheese and ham macaroni and cheese was a hit with my family! It was easy to make and tasted delicious. I especially loved the crispy topping.