SWISS SMOKED SALMON OMELET
Make and share this Swiss Smoked Salmon Omelet recipe from Food.com.
Provided by Outta Here
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In small bowl, blend eggs, milk, pepper and salt.
- In 10-inch skillet, melt butter over medium heat.
- Pour egg mixture into skillet.
- Cook until eggs are set, about 5 minutes, lifting edges occasionally with spatula and letting liquid run under edges.
- Sprinkle salmon and cheese over one half of the omelet.
- With spatula, carefully fold other half over filling.
- Cook until cheese melts, 1-2 minutes.
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Macdonald30000 Okeke
[email protected]I love the combination of smoked salmon and cheese in this omelet. It's a real treat!
Md Ridoy Kazi
[email protected]This is the best omelet recipe I've ever tried! It's so easy to make and it always turns out perfect.
Muhammad Aliyu Yero
[email protected]I've made this omelet several times now and it's always a hit with my family and friends. It's a great way to impress your guests.
Areyan Ahmed (Mh Kawsar ahmed)
[email protected]I'm always looking for new and exciting omelet recipes. This one definitely fits the bill! It's so flavorful and delicious.
moajjam khan
[email protected]This omelet is perfect for a quick and easy breakfast or lunch. I love that I can use up leftover smoked salmon.
Kimberley Montreal
[email protected]I added some chopped spinach to the omelet and it was delicious! It's a great way to get your veggies in.
Emrans Hossain
[email protected]I'm not a fan of dill, so I used chives instead. It was still delicious!
Miss jan
[email protected]I followed the recipe exactly and the omelet turned out great! My family loved it.
Kadeejah Davis
[email protected]The omelet was a bit bland. I think it needed more seasoning.
Rao Raoiqbal
[email protected]This omelet was a bit too salty for my taste. I think I'll use less smoked salmon next time.
M Corlony
[email protected]5 stars! This omelet is everything I was hoping for and more. It's savory, cheesy, and the smoked salmon adds a touch of elegance. I will be making this again and again.
Mariel
[email protected]This omelet is so easy to make and it's always a hit with my family. I love that I can use up leftover smoked salmon and it's a great way to get my kids to eat their veggies.
Joseph Lakatos
[email protected]I've never been a fan of smoked salmon before, but this omelet changed my mind. The flavors all worked together perfectly and the omelet was cooked to perfection. I'll definitely be making this again.
mahtab Khani
[email protected]Made this omelet for breakfast this morning and it was delicious! The smoked salmon added a nice salty flavor and the cheese was melted and gooey. Definitely a keeper recipe.
Sailas nayebare
[email protected]This Swiss smoked salmon omelet was a delightful culinary experience. The combination of smoked salmon, cheese, and herbs created a symphony of flavors in my mouth. It was perfectly cooked, with a fluffy interior and a slightly crispy exterior. Highl