SWISS TURKEY BURGER

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Swiss Turkey Burger image

This is from the "George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook." I usually make it on the stove top. This is pretty darn tasty for a turkey burger.

Provided by cipherbabe

Categories     < 15 Mins

Time 12m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground turkey
6 ounces swiss cheese (shredded)
1 egg white
1 tablespoon Dijon mustard
1/4 cup breadcrumbs
1 teaspoon pepper
1 teaspoon seasoning salt
Pam cooking spray

Steps:

  • Spray the grill with cooking spray and preheat for 5 minutes.
  • Mix the turkey, Swiss cheese, egg white, mustard, bread crumbs, pepper and salt together.
  • Shape into 4 patties.
  • Grill the burgers for 7-8 minutes.
  • Serve on a bun with your favorite condiments.

Sarah Namwanje
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I've made these burgers several times now, and they're always a hit! They're so easy to make and always turn out perfectly. I love the combination of Swiss cheese, mushrooms, and Dijon mustard. I highly recommend this recipe!


Esteban Alanis
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These burgers were a bit more work than I expected, but they were definitely worth it! The burgers were so juicy and flavorful, and the Swiss cheese was melted and gooey. I loved the addition of the sautéed mushrooms and onions, which added a nice sa


Mahmood Jaffar
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I'm not a big fan of turkey burgers, but I thought I'd give this recipe a try. I was pleasantly surprised! The burgers were actually really good. They were moist and flavorful, and the Swiss cheese melted perfectly. I'll definitely be making these bu


Aj Sabbir
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I followed the recipe exactly, but my burgers turned out a bit bland. I think I might add some more seasoning next time.


Proshenjit Biswas shibu
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These burgers were a bit dry, and the Swiss cheese didn't melt as well as I had hoped. I think I might try a different recipe next time.


Donkor Bagy
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I was looking for a healthy and delicious turkey burger recipe, and this one definitely delivered! The burgers were easy to make and turned out so juicy and flavorful. I loved the combination of Swiss cheese, mushrooms, and Dijon mustard. I'll defini


Felomeno MS
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These burgers were amazing! The turkey was moist and flavorful, and the Swiss cheese was melted and gooey. I loved the addition of the sautéed mushrooms and onions, which added a nice savory flavor. I would definitely recommend this recipe to anyone


ronald katende
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I tried this recipe last week, and I was really impressed! The burgers were easy to make and turned out so juicy and flavorful. I loved the combination of Swiss cheese, mushrooms, and Dijon mustard. I'll definitely be making these burgers again.


Jack Sebasa
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These burgers were delicious! I made them exactly as the recipe said, and they turned out perfectly. The turkey burgers were moist and flavorful, and the Swiss cheese was melted and gooey. I loved the sautéed mushrooms and onions, which added a nice


Md. Jewel Khan
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I made these burgers for my family last night, and they were a huge success! The turkey burgers were moist and flavorful, and the Swiss cheese melted perfectly. I especially liked the addition of the sautéed mushrooms and onions, which added a nice s


Stevel Blake
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These burgers were a hit at my last barbecue! I followed the recipe exactly, and they turned out moist, flavorful, and packed with Swiss cheese. The sautéed mushrooms added a nice touch of umami, and the Worcestershire sauce and Dijon mustard gave th


Nicole Gaither
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This Swiss turkey burger recipe is a game-changer! The combination of ground turkey, Swiss cheese, and sautéed mushrooms is divine. I especially love the addition of Worcestershire sauce and Dijon mustard in the burger mixture - they add so much flav


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