This is from the "George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook." I usually make it on the stove top. This is pretty darn tasty for a turkey burger.
Provided by cipherbabe
Categories < 15 Mins
Time 12m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spray the grill with cooking spray and preheat for 5 minutes.
- Mix the turkey, Swiss cheese, egg white, mustard, bread crumbs, pepper and salt together.
- Shape into 4 patties.
- Grill the burgers for 7-8 minutes.
- Serve on a bun with your favorite condiments.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #easy #dietary
Sarah Namwanje
[email protected]I've made these burgers several times now, and they're always a hit! They're so easy to make and always turn out perfectly. I love the combination of Swiss cheese, mushrooms, and Dijon mustard. I highly recommend this recipe!
Esteban Alanis
[email protected]These burgers were a bit more work than I expected, but they were definitely worth it! The burgers were so juicy and flavorful, and the Swiss cheese was melted and gooey. I loved the addition of the sautéed mushrooms and onions, which added a nice sa
Mahmood Jaffar
[email protected]I'm not a big fan of turkey burgers, but I thought I'd give this recipe a try. I was pleasantly surprised! The burgers were actually really good. They were moist and flavorful, and the Swiss cheese melted perfectly. I'll definitely be making these bu
Aj Sabbir
[email protected]I followed the recipe exactly, but my burgers turned out a bit bland. I think I might add some more seasoning next time.
Proshenjit Biswas shibu
[email protected]These burgers were a bit dry, and the Swiss cheese didn't melt as well as I had hoped. I think I might try a different recipe next time.
Donkor Bagy
[email protected]I was looking for a healthy and delicious turkey burger recipe, and this one definitely delivered! The burgers were easy to make and turned out so juicy and flavorful. I loved the combination of Swiss cheese, mushrooms, and Dijon mustard. I'll defini
Felomeno MS
[email protected]These burgers were amazing! The turkey was moist and flavorful, and the Swiss cheese was melted and gooey. I loved the addition of the sautéed mushrooms and onions, which added a nice savory flavor. I would definitely recommend this recipe to anyone
ronald katende
[email protected]I tried this recipe last week, and I was really impressed! The burgers were easy to make and turned out so juicy and flavorful. I loved the combination of Swiss cheese, mushrooms, and Dijon mustard. I'll definitely be making these burgers again.
Jack Sebasa
[email protected]These burgers were delicious! I made them exactly as the recipe said, and they turned out perfectly. The turkey burgers were moist and flavorful, and the Swiss cheese was melted and gooey. I loved the sautéed mushrooms and onions, which added a nice
Md. Jewel Khan
[email protected]I made these burgers for my family last night, and they were a huge success! The turkey burgers were moist and flavorful, and the Swiss cheese melted perfectly. I especially liked the addition of the sautéed mushrooms and onions, which added a nice s
Stevel Blake
[email protected]These burgers were a hit at my last barbecue! I followed the recipe exactly, and they turned out moist, flavorful, and packed with Swiss cheese. The sautéed mushrooms added a nice touch of umami, and the Worcestershire sauce and Dijon mustard gave th
Nicole Gaither
[email protected]This Swiss turkey burger recipe is a game-changer! The combination of ground turkey, Swiss cheese, and sautéed mushrooms is divine. I especially love the addition of Worcestershire sauce and Dijon mustard in the burger mixture - they add so much flav