SWORDFISH WITH STRAWBERRY SALSA
Grilled swordfish steaks and fresh strawberry salsa make this seafood meal sizzle with flavor - ready in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Place vinegar in shallow nonmetal dish or resealable plastic food-storage bag. Add fish, turning to coat with vinegar. Make Strawberry Salsa.
- Drain fish; discard vinegar. Cover and grill fish 4 inches from medium heat 10 to 15 minutes, turning once, until fish flakes easily with fork. Remove fish to platter. Immediately top with salsa.
Nutrition Facts : Calories 120, Carbohydrate 2 g, Cholesterol 55 mg, Fiber 1 g, Protein 19 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 55 mg
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Melese Nurye
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Piere Sandra
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Suren Baral
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Wagna Junior
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salsa was so good that it made the fish taste amazing.
Yassin Abo zeda
[email protected]I made this for my picky kids and they loved it! That's a win in my book.
Solomon Mnisi Serame
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and the salsa is the perfect way to add a pop of flavor.
willow Louise
[email protected]I'm not a fan of cilantro, so I omitted it from the salsa. It was still really good!
TARIQ DAWAR
[email protected]This recipe is a great way to use up leftover salsa. I always have a jar of salsa in my fridge, so this is a quick and easy meal to throw together.
Reng Ellesse
[email protected]I substituted mango for the strawberries and it was still delicious!
R and L A
[email protected]I love the combination of flavors in this dish. The sweetness of the salsa pairs perfectly with the savory fish.
Fazira Shana
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
Irtaza Arslan
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved it.
Oliseh Chidi
[email protected]I'm not a big fan of swordfish, but this recipe was a game-changer. I'll definitely be making this again.
Mashadul Sayiem
[email protected]The salsa was amazing! I'm definitely going to make it again.
Bigboss Bigboss
[email protected]This was the best swordfish I've ever had! The salsa was the perfect complement to the mild flavor of the fish.