SYRIAN GREEN BEANS WITH CILANTRO
Make and share this Syrian Green Beans With Cilantro recipe from Food.com.
Provided by Bellinda
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place beans in a pot and drizzle with the oil. Season with salt and pepper and put the lid on. Cook covered until beans are well done.
- Add cilantro and garlic, stir, and continue cooking until cilantro starts wilting.
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Md Mahfuj hasan
[email protected]I would not recommend this recipe to anyone. The green beans were overcooked and the sauce was too spicy.
Khokon Sarkar
[email protected]This recipe is not worth the effort. The green beans were not flavorful and the sauce was too thin.
hammad hassan007
[email protected]I'm not sure what went wrong, but my green beans turned out terrible. I followed the recipe exactly, but they were still bland and mushy.
PETER KORO
[email protected]This recipe was a waste of time. The green beans were tough and the sauce was tasteless.
Raven Hardy
[email protected]The green beans were soggy and the sauce was watery. I would not recommend this recipe.
Austin Patterson
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices next time.
Cynthia Afriyie
[email protected]The green beans were a little undercooked for my taste, but the sauce was delicious. I would recommend cooking the beans for a few minutes longer next time.
Piom Foridul
[email protected]These green beans were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
charles odibelu
[email protected]I love this recipe! The green beans are always perfectly cooked and the sauce is so flavorful. I highly recommend this dish.
Ava Thompson
[email protected]This is a great recipe for a quick and easy weeknight meal. The green beans were cooked perfectly and the sauce was delicious.
Betsy Maness
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. The beans were so flavorful and the sauce was perfect.
naveed urrahman
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the green beans and they were gone in no time.
Mugeez Ishaw
[email protected]This recipe was easy to follow and the end result was delicious. The green beans were crisp and flavorful, and the sauce was tangy and addictive.
Lenore Herlihy
[email protected]These green beans were a hit! The flavors were so well balanced and the beans were perfectly cooked. I will definitely be making this dish again.