TACO BELL'S GRILLED STUFFED CHICKEN BURRITOS

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Taco Bell's Grilled Stuffed Chicken Burritos image

I've search high and low on the internet. I've dug deep. I've looked in every recipe site I could find. Yet somehow, no one on the internet has posted a recipe for Taco Bell's chicken burritos. You know, the ones with the avocado ranch sauce. The most delicious item on the Taco Bell menu. Somehow, this great oversight has gone unnoticed by anyone but me. No longer. Here is the recipe. (Note: very few of the amounts are exact. I'm estimating. I didn't measure. Usually if you estimate with this blend it will be okay).

Provided by Dawson Vosburg

Categories     Chicken Breast

Time 40m

Yield 10-16 burritos, 5-8 serving(s)

Number Of Ingredients 16

3 chicken breasts
1 tablespoon paprika
1 tablespoon cumin
1/2 tablespoon chili powder
1 teaspoon cayenne pepper
2 teaspoons garlic powder
1 teaspoon salt
6 ounces enchilada sauce
2 cups uncooked medium grain rice
4 cups water
1 avocado
1 lime
salt
1/3 cup ranch dressing, depending on the size of your avocado
1 cup grated cheddar cheese, to taste
10 -16 tortillas (varies by size)

Steps:

  • Pound out the chicken breasts until they're thin and flat. Sprinkle most of the spice mixture evenly over the chicken breasts. Make sure they're well-seasoned.
  • Meanwhile, cook the rice in a pot or rice cooker (the latter produces better results). Once it's done, mix it with the remainder of the spices and the enchilada sauce.
  • Grill the chicken; allow to cool and slice.
  • Mash the avocado and mash in the ranch dressing, salt, and lime juice.
  • Warm however many tortillas you wish to make burritos with.
  • To construct a burrito, lay out a tortilla and spoon on some of the avocado sauce. Spread it over the middle of the tortilla. Then spoon on a few tablespoons of the rice, followed by a sprinkling of cheddar cheese. Place the chicken on top of the cheese, add more avocado sauce to taste, and roll up the burrito. (Lime juice and salsa verde are also wonderful on this if you wish.).
  • Microwave the final burrito for about 20 seconds just to make sure everything is warm. Enjoy! They taste incredibly like Taco Bell's.

Ahmad Haj
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I can't wait to try this recipe!


Amanda Sidebottom
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These burritos are the perfect comfort food. They're warm, cheesy, and filling.


Rtvt4f4 Jfuff7f
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I've made these burritos several times now and they're always a hit. Thanks for sharing this great recipe!


MD.Mujakkir Husen
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I'm so glad I found this recipe. It's a new family favorite.


Farshid Amiri
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These burritos are a great way to get your kids to eat vegetables.


Malik Waseem
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I love that this recipe is so versatile. I can use different kinds of chicken and fillings to create different flavors.


Tawasal zahra
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These burritos are perfect for a quick and easy meal.


Technical Emon
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I'm definitely making these again.


bhandari puspa1212
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This recipe is a keeper!


Niloy Yt
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Yum!


Nisar Rahmani
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These burritos are so good! I love the combination of flavors.


Veronica Anochikwa
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I made these burritos for a party and they were a huge hit! Everyone loved them. I would definitely make them again.


Jeneston Jen
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These burritos were a great way to use up some leftover chicken. They were easy to make and very tasty. I would recommend this recipe to anyone who loves Mexican food.


Yamina Bell
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I was a bit skeptical about this recipe, but I'm glad I gave it a try. The burritos were delicious! The chicken was cooked perfectly and the flavors were amazing. I'll definitely be making these again.


Dorcas Chepkoech
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These are the best grilled stuffed chicken burritos I've ever had! I love the smoky flavor of the chicken and the creamy texture of the cheese. I will be making these again and again.


Given Ndlhovu
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I followed the recipe and found the chicken to be a bit dry. My family just needs more sauce, and I would add more cheese next time.


Md Furkan
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These grilled stuffed chicken burritos were a hit with my family! The chicken was juicy and flavorful, and the combination of cheese, beans, and rice was perfect. I'll definitely be making these again.