TACO DINNER
Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour.
Provided by Bird's Eye
Categories Trusted Brands: Recipes and Tips Birds Eye®
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Brown ground beef in large nonstick skillet; drain fat.*
- Add Recipe Ready Southwest Blend, taco seasoning and water. Cook over medium-high heat, stirring occasionally, 5 minutes or until vegetables are tender.
- Serve in tortillas and taco shells topped with taco sauce, shredded lettuce and sour cream.
Nutrition Facts : Calories 518.5 calories, Carbohydrate 43.5 g, Cholesterol 77.3 mg, Fat 25.1 g, Fiber 6.3 g, Protein 26.5 g, SaturatedFat 8.8 g, Sodium 1272.4 mg, Sugar 1.9 g
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gabriel pillay
[email protected]This taco dinner is a reminder of why I love cooking. It's a delicious and satisfying meal that brings people together. ????
Hawraa Hamze
[email protected]I love the vibrant colors of this taco dinner. It's a feast for the eyes as well as the taste buds. ?
Malik Jaani
[email protected]This taco dinner is a fun and interactive meal. It's a great way to get the kids involved in the cooking process. They'll love assembling their own tacos and trying different combinations of toppings. ????
Som My
[email protected]I made this recipe for a taco bar and it was a huge success! Everyone loved the variety of options and the ability to build their own tacos. It's a great way to cater to different tastes. ???
abu jafor
[email protected]This taco dinner is a budget-friendly option. It's a great way to feed a large family without breaking the bank. Plus, it's a healthier alternative to fast food. ?
Ainura Saryeva
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my family's preferences. It's a great way to get creative in the kitchen. ??
Lawanda Russell
[email protected]This taco dinner is a crowd-pleaser. It's perfect for parties or potlucks. Everyone loves the variety of toppings and the flavorful fillings. ?
myah
[email protected]I'm not a big cook, but this recipe was surprisingly easy to follow. The tacos were delicious and my friends loved them. Definitely a winner! ?
Mary Bitiyong
[email protected]This recipe is a keeper! It's easy to follow and the results are incredible. The tacos were so flavorful and satisfying. I'll definitely be making this again soon. ?
Md Sagoe
[email protected]I'm a vegetarian, so I made a few modifications to the recipe. I used tofu instead of meat and added lots of colorful veggies. It turned out amazing! ?
Saam Khan Official
[email protected]This taco dinner is a lifesaver for busy parents. It's quick to prepare and the kids love it. Plus, it's a great way to get them to eat their veggies. ?♀️
Samkeh Mavundla
[email protected]I made this recipe for a party and it was a hit! Everyone raved about the delicious tacos and the vibrant flavors. Will definitely be adding this to my regular dinner rotation. ?
MR Nobin
[email protected]My family loved this taco dinner! The kids especially enjoyed the crunchy taco shells and the variety of toppings. It's a great recipe for busy weeknights when you need something quick and easy. ????
James lll boi
[email protected]Not a huge fan of tacos, but this recipe changed my mind. The combination of spices and the tenderness of the chicken was out of this world. Will definitely be making this again! ?
Vianca Johnson
[email protected]I've tried many taco recipes, but this one is a game-changer. The slow-cooked barbacoa was fall-apart tender and the homemade guacamole was the perfect creamy and tangy complement. ?
Rana Sharjeel Rana Sharjeel
[email protected]??? This taco dinner was a fiesta in my mouth! The flavors were poppin' and the ingredients were fresh and flavorful. 10/10, would definitely recommend! #tacotuesday #familyfavorite