Dust frozen potato rounds with taco seasoning, bake, and serve.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Heat oven to 425°F. In 15x10x1-inch pan with sides, place potatoes. Spray potatoes with cooking spray; toss and spray again. Sprinkle with taco seasoning mix; toss to coat.
- Bake 18 to 20 minutes until crisp and thoroughly heated.
Nutrition Facts : Calories 340, Carbohydrate 47 g, Cholesterol 0 mg, Fat 3, Fiber 5 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1390 mg, Sugar 3 g, TransFat 5 g
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Elizaberth Akinyi
[email protected]I've made these several times and they're always a hit. They're the perfect appetizer or side dish.
MN NAHID
[email protected]These are a great way to use up leftover taco meat. I also like to add some black beans and corn to the potato mixture.
Khushal Toolsee
[email protected]I'm always looking for new ways to make potatoes, and these taco potato rounds are a great option. They're so flavorful and easy to make.
Orlu Ezeh
[email protected]These are the perfect party food. They're easy to make ahead of time and they're always a hit.
Benedict Kenneth
[email protected]I love that these are a healthier alternative to traditional potato rounds. They're still crispy and delicious, but they're not as greasy.
BR OKEN Sanjana
[email protected]These are so good! I made them for my family and they loved them. They're definitely a new favorite.
Jaynab
[email protected]I've made these several times and they're always a hit. They're the perfect appetizer or side dish.
Sujita Bista
[email protected]These are a great way to use up leftover taco meat. I also like to add some black beans and corn to the potato mixture.
Mhrllah Jan
[email protected]I'm always looking for new ways to make potatoes, and these taco potato rounds are a great option. They're so flavorful and easy to make.
rajesh giri
[email protected]These are so addictive! I can't stop eating them.
Jisan Alim
[email protected]I love the flavor of these taco potato rounds. The taco seasoning gives them the perfect amount of spice.
Sthambiso Mzika
[email protected]These are the perfect party food. They're easy to make ahead of time and they're always a hit.
Dalia Bobadilla (Yaya)
[email protected]I've never made potato rounds before, but these were so easy to make. I'm definitely going to be making them again.
Sean Kubin
[email protected]These are a fun and easy way to get kids to eat their vegetables. My kids love them!
Tanveer g
[email protected]I love that these are a healthier alternative to traditional potato rounds. They're still crispy and delicious, but they're not as greasy.
Prokash Sarkar
[email protected]These are so good! I made them for a party and they were gone in minutes. Everyone loved them.
Hysho Hyso
[email protected]I've made these several times and they're always a success. They're perfect for a quick and easy weeknight meal.
Elvis Shilaho
[email protected]These are a great way to use up leftover mashed potatoes. I also like to add some shredded cheese to the potato mixture before I fry them.
subhan iq
[email protected]I made these for my family and they loved them! They're so easy to make and they're always a crowd-pleaser.
Trap anje
[email protected]These taco potato rounds were a hit! They were crispy on the outside and fluffy on the inside, and the taco seasoning gave them the perfect amount of flavor. I will definitely be making these again.