TACO SPAGHETTI

Taco Spaghetti image

Taco Spaghetti is an inspiration from the Souper Salad's hot bar that my husband just loves! This is a very kid pleasing dish that my family has requested me to make at least once a week. Very simple and cooks very fast! It truly is taco ingredients sitting on a bed of noodles. I have used all sorts of pasta on this dish and have found that spaghetti truly works best, especially the whole grains. Plus you don't have to use all the vegetables that I have given. They are optional. Enjoy!

Provided by Robyn in DFW

Categories Spaghetti

Time 32m

Yield 4-6 serving(s)

Number Of Ingredients 11

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Ingredients

1 lb ground sirloin
1 (12 ounce) package spaghetti
1 1/4 ounces mild taco seasoning
1 medium tomatoes, diced
1 small sweet onion (optional)
lemon (optional)
salt
pepper
1/8 cup cilantro (optional)
8 ounces light shredded mild cheddar cheese
3 tablespoons light sour cream

Steps:

Brown beef and add taco seasoning to mix.
Follow the instructions on the taco mix to prepare the beef.
Dice the tomato and add cilantro if you desire.
Just a dash of salt and pepper, a small amount of lemon juice on the tomato.
Dice onion and set aside.
Take cooked spaghetti and place on platter.
To make this dish very kid friendly, serve the taco meat on top of the spaghetti only and have everyone choose what sides they want on their entree. If you desire to make a nice presentation, add the ground beef on top of the spaghetti, then add the cheese.Then dollop or squeeze 3 table spoons of sour cream on top . Then add tomatoes and onions around the top but not over the sour cream. Sour cream can be bought in some grocery chains in squeezable bottles. If you don't have them in your area, and want to try squeezing it out verses dolloping it, either use a pastry bag with a fine tip or take a quart size baggie and add sour cream. Cut a small hole on the bottom edge to create a tip and squeeze out the sour cream. It can make great thin lines all over the entree for presentation and adds good flavor. Enjoy!

*** Explore more Taco Spaghetti Recipes »

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Darwin Gumball

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This taco spaghetti is a delicious and easy weeknight meal. My kids love it and it's always a hit with guests.

Josiah Moses faruna

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I love that this taco spaghetti recipe is so versatile. I can add or remove ingredients to suit my family's tastes.

Geo mobile

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This taco spaghetti is a great way to use up leftover taco meat. It's also a great freezer meal.

Mnr Steyn

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I'm always looking for new and easy recipes, and this taco spaghetti definitely fits the bill. It's simple to make and always a crowd-pleaser.

Colton Nelson

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This taco spaghetti was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.

tristan crosby

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I made this taco spaghetti for my friends and they all loved it! They said it was the best taco spaghetti they had ever had.

Ike

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This taco spaghetti was easy to make, but it was a bit too spicy for my taste.

mikiyas solomon

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I would not recommend this taco spaghetti recipe. It was a waste of time and ingredients.

Frimpong Jeff

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I was disappointed with this taco spaghetti. It was bland and lacked flavor.

Basan Ranpal

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This taco spaghetti was just okay. It wasn't bad, but it wasn't anything special either.

Johan Castillo

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I wasn't sure how I would like taco spaghetti, but I was pleasantly surprised. It was really good! I would definitely make it again.

Lala Muzammil

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I made this taco spaghetti for a potluck and it was a huge success. Everyone raved about how good it was.

Jay Wez

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This was my first time making taco spaghetti and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making it again.