TACO-TOPPED POTATO
THIS quick-and-easy recipe fits in well with a busy schedule. Along with a garden salad, it makes a nice light meal for two, but when we want something more filling, I'll serve this potato with a small broiled steak. -Linda Brausen, Janesville, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potato; place on a microwave-safe plate. Microwave, uncovered, on high for 3-4 minutes on each side or until tender; set aside. , Crumble meat into a shallow microwave-safe bowl; add onion. Cover and microwave on high for 1-1/2-2 minutes or until meat is no longer pink, stirring once; drain. Stir in salsa and Worcestershire sauce. , Cut potato in half lengthwise; fluff pulp with fork. Top each half with meat mixture, cheese and sour cream.
Nutrition Facts : Calories 294 calories, Fat 9g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 228mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 4g fiber), Protein 17g protein.
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Ranelle Golden
[email protected]These potatoes are a great way to use up leftover taco meat.
Madilyn Hensarling
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy potato dish.
Michael Deshields
[email protected]These potatoes were the perfect party food. They were easy to make and everyone loved them.
Jaffa Jaffa Benjamin
[email protected]I loved the crispy potatoes and the flavorful taco topping.
Shadow1476
[email protected]These potatoes were easy to make and they were a big hit with my family.
Md Safie Rahman
[email protected]These potatoes were delicious! I would definitely make them again.
Pari zad
[email protected]The taco topping was too runny. I would recommend using less sour cream.
John Joel
[email protected]The potatoes were undercooked. I would recommend cooking them for a few minutes longer.
Kishantha Kishantha
[email protected]The potatoes were a little bland. I would recommend adding more seasoning to the taco topping.
Aoun Abbas
[email protected]These potatoes were a little too spicy for my taste, but my husband loved them. I would recommend using less chili powder next time.
Brittany Providence
[email protected]I followed the recipe exactly and the potatoes turned out great! I would recommend using a good quality cheese for the topping.
MOMINUR RAHOMAN
[email protected]These potatoes were so easy to make and they were a big hit with my kids. I will definitely be making them again.
Some Life
[email protected]I'm not usually a fan of potatoes, but these were amazing! The taco topping really took them to the next level.
Princess Musore
[email protected]These are the best taco-topped potatoes I've ever had! The potatoes were perfectly cooked and the taco topping was out of this world.
Ssamula Fahad
[email protected]I made these potatoes for dinner last night and my family loved them! The recipe was easy to follow and the potatoes turned out perfect.
Amirul Islam Sekh
[email protected]The potatoes were crispy and flavorful, and the taco topping was the perfect addition. I will definitely be making these again!
Md Yousuf Ymsto
[email protected]These taco-topped potatoes were a huge hit at my party! I loved how easy they were to make and the fact that I could use ingredients I already had on hand.