TAGLIOLINI WITH RADICCHIO AND SHRIMP
Provided by Florence Fabricant
Categories dinner, weekday, pastas, main course
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil for pasta. Place stocks and wine in a small saucepan, and reduce to 1/2 cup.
- Heat oil in a large, heavy skillet. Add radicchio, and sauté over medium heat, stirring, until it wilts. Add shrimp, and cook a minute or two, until radicchio is tender and shrimp just turn pink. Remove from heat.
- Add tagliolini to boiling water, and cook about 3 minutes. Drain, reserving about a half cup cooking water. Transfer pasta to skillet with radicchio and shrimp. Toss. Add butter and reduced stock mixture, return to heat, cook and toss a few minutes more. Moisten with cooking water if needed. Season to taste with salt and pepper. Add parsley.
- Serve at once with grated cheese on top or transfer to an oiled baking dish and dust with cheese. Lightly brown under preheated broiler.
Nutrition Facts : @context http, Calories 432, UnsaturatedFat 4 grams, Carbohydrate 66 grams, Fat 8 grams, Fiber 4 grams, Protein 19 grams, SaturatedFat 3 grams, Sodium 637 milligrams, Sugar 3 grams, TransFat 0 grams
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Chakira Carlstrom
[email protected]This dish was a bit bland for my taste. I think I would have preferred to add some more spices or herbs to the sauce. The shrimp were cooked perfectly and the radicchio added a nice touch of bitterness, but the overall flavor of the dish was just a b
PSG ARMY FF
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The creamy sauce is perfect for coating the pasta and the shrimp and radicchio add a nice touch of flavor. I highly recommend this recipe to anyone looking for a quick and easy
Kuldeep Singh
[email protected]This dish was a bit too rich for my taste. I think I would have preferred to use a lighter sauce or to serve the dish over a salad instead of pasta. The shrimp were cooked perfectly and the radicchio added a nice touch of bitterness, but the overall
Showrov Hasan
[email protected]I've made this dish several times and it's always a hit! The creamy sauce is so flavorful and the shrimp and radicchio add a nice touch of texture and flavor. I highly recommend this recipe to anyone looking for a delicious and easy-to-make seafood p
Diamond Owen
[email protected]This is one of my favorite pasta dishes! The combination of radicchio, shrimp, and garlic is simply divine. The sauce is rich and flavorful, and the radicchio adds a nice touch of bitterness that balances out the sweetness of the shrimp. I always get
dfs 4lie
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The creamy sauce is perfect for coating the pasta and the shrimp and radicchio add a nice touch of flavor. I highly recommend this recipe to anyone looking for a quick and easy
Ghina Shammout
[email protected]This dish was a bit bland for my taste. I think I would have preferred to add some more spices or herbs to the sauce. The shrimp were cooked perfectly and the radicchio added a nice touch of bitterness, but the overall flavor of the dish was just a b
Sharron Smith
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the combination of radicchio, shrimp, and garlic in a creamy sauce. The dish was easy to make and looked very impressive. I would definitely recommend this recipe to anyone
Anny Jones
[email protected]This dish was a bit too bitter for my taste. I think I would have preferred to use a different type of green, such as spinach or arugula. The shrimp were cooked perfectly and the sauce was creamy and flavorful, but the bitterness of the radicchio was
Nocry Baby
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The radicchio added a nice touch of bitterness that balanced out the sweetness of the shrimp. I would definitely re
Sajal Ali
[email protected]This was an excellent recipe! The tagliolini was cooked perfectly and the sauce was rich and flavorful. The radicchio added a nice touch of bitterness that balanced out the sweetness of the shrimp. I would definitely make this dish again.
minnist the first gg
[email protected]I was a bit skeptical about the combination of radicchio and shrimp, but I was pleasantly surprised by how well they worked together. The radicchio added a nice bitterness that balanced out the sweetness of the shrimp. The sauce was also very flavorf
Haroon Honey
[email protected]I made this dish last night and it was a hit with my family! The radicchio added a nice pop of color and flavor to the dish. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.
Anish Don
[email protected]This tagliolini dish was a delight! The combination of radicchio, shrimp, and garlic in a creamy sauce was simply divine. The bitterness of the radicchio balanced perfectly with the sweetness of the shrimp, and the garlic added a nice savory touch. T