TAILGATE CABBAGE PATCH STEW
Steps:
- Instructions In a large skillet, cook the beef over medium heat until meat is no longer pink. Stir in the onion and celery. Cook until crisp tender; drain. Transfer to a 5-qt. slow cooker. Stir in the cabbage, stewed tomatoes, beans, diced tomatoes, ketchup, chili powder, oregano, pepper and salt. Cover and cook on low for 6-8 hours or until cabbage is tender. Serve with cheese and sour cream if desired.
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Mohammad Mahmoud
mahmoudmohammad@yahoo.com5 stars!
AGGROSoul
aggrosoul@aol.comI highly recommend this recipe. It's easy to make and absolutely delicious.
Muhammad Mehboob
mehboob-muhammad@hotmail.comThis is the best cabbage stew I've ever had!
William Wheeler
wheeler_william@gmail.comI've made this stew several times now, and it's always a hit. It's the perfect comfort food for a cold winter day.
Georgemcfly
georgemcfly@yahoo.comThis stew is a great way to get your kids to eat their vegetables. My kids love the cabbage and sausage, and they always ask for seconds.
Angel Ibrahim
ibrahim.angel@yahoo.comI love that this recipe is so versatile. I've made it with different types of sausage, and I've also added other vegetables, like carrots and celery.
MR MUSA ISLAM
m_islam74@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make, and it's a one-pot dish, so cleanup is a breeze.
Nnopi SukkiieeY
n.s@hotmail.co.ukI made this stew for a group of friends, and everyone loved it. Even the people who don't usually like cabbage said they enjoyed this dish.
Imran Gagy
gagyimran52@gmail.comThis stew is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a great way to use it up before it goes bad.
Yasir Zazai
yasir_zazai@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cabbage and sausage were so tender and flavorful, and the broth was rich and delicious.
Osang asum
ao@yahoo.comThis is the perfect fall stew. It's hearty, flavorful, and easy to make. I love that I can throw everything in the slow cooker and have a delicious meal ready when I get home from work.
S F
s-f@gmail.comI've made this stew several times now, and it's always a crowd-pleaser. The combination of cabbage, sausage, and potatoes is a classic for a reason.
Mahin Sarkar
s38@gmail.comThis stew was a hit at my last tailgate party! I used a slow cooker to make it easy, and the flavors were incredible. The cabbage and sausage were especially delicious.