This is a Kerala (Southern India) rendition of coconut rice. It's a tad sweeter than regular rice which cuts through much of the spice found in an accompaniment of a spicy curry such as chicken curry.
Provided by BencyCooks
Categories Side Dish Rice Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Bring 1 cup coconut water to a boil in a saucepan. Add basmati rice and salt, cover, and reduce heat to simmer. Stir occasionally, adding more coconut water as needed, until rice is soft but not mushy, about 15 minutes.
- Remove rice from heat, stir in cilantro and butter, and cover again. Let stand until coconut water is absorbed and flavors have blended, about 5 minutes more.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 41.3 g, Cholesterol 5.1 mg, Fat 2.7 g, Fiber 1.7 g, Protein 4.4 g, SaturatedFat 1.6 g, Sodium 708.1 mg, Sugar 0.1 g
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King Bee
[email protected]This rice is a great way to add some extra nutrition to your meals. The coconut milk and cilantro are both packed with vitamins and minerals.
Sk Julhas
[email protected]I'm not a huge fan of cilantro, but I still really enjoyed this rice. The coconut flavor is really dominant, so the cilantro doesn't overpower the dish.
Julian Koburunga
[email protected]This rice is a bit time-consuming to make, but it's definitely worth the effort. The flavor is amazing!
Rafe Rafe
[email protected]This rice is a great way to use up leftover coconut milk. I always have a can of coconut milk in my pantry, so this recipe is a lifesaver.
nilo22
[email protected]I love the way the coconut and cilantro complement each other in this recipe. It's a really unique and flavorful dish.
Sabir hussain3
[email protected]This rice is the perfect side dish for grilled chicken or fish. It's also great as a base for a stir-fry.
samurai sings
[email protected]The rice was a bit too salty for my taste. I think I'll use less salt next time.
Amara Favourite
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Hemanta Sapkota
[email protected]I made this rice for a potluck and it was a huge success! Everyone loved the unique flavor.
Md mahin Hossain
[email protected]This rice is a great way to add some tropical flair to your meals. I love the combination of coconut and cilantro.
Saraih Cantarero
[email protected]The rice was a little too dry for my liking. I think I'll add a bit more liquid next time.
Dilu Bamrel_2
[email protected]This is a great recipe for a quick and easy weeknight meal. I often make it when I'm short on time.
Ali Abdulkarim
[email protected]I've made this rice several times now and it's always a hit. It's so versatile and can be served with a variety of dishes.
Roki Ali
[email protected]This was the perfect side dish for my Caribbean-inspired dinner. It was flavorful and went well with all the other dishes.
Alfie Winlow
[email protected]I'm not a huge fan of coconut, but I still really enjoyed this rice. The cilantro really helped to balance out the flavor.
Glenn Newhouse
[email protected]The rice was a bit bland for my taste. I think I'll add some more spices next time.
Sadikur Rahman
[email protected]This recipe was super easy to follow and turned out perfectly. I'll definitely be making it again.
Finishing Ug
[email protected]I made this rice for a dinner party and it was a huge hit! Everyone loved the unique flavor and texture.
Kaycee Henson
[email protected]This coconut cilantro rice was an absolute delight! The flavors were perfectly balanced, with the coconut adding a subtle sweetness and the cilantro providing a refreshing pop of flavor.