TANDOORI CHICKEN
Tandoori chicken is cooked in a special tandoor (clay oven). This recipe is for the conventional oven and charcoal grill. cooking time doesnt include marinating time.
Provided by grapefruit
Categories Poultry
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Prick the chicken all over with a fork and using a sharp knife make 1/2 inch deep diagonal slashes an inch apart on each chicken quarter.
- place in a large dish and rub lemon juice all over + into cuts.
- cover and marinate for 1 hour.
- Mix all the ingredients of the marinade in a small bowl and pour over the chicken pieces and mix, turning and tossing, to coat well.
- Cover and marinate for at least 4 -5 hours at room temperature, or refrigerate overnight, turning several times.
- Bring the CHicken to room temperature before broiling or grilling.
- To Broil: Preheat oven to 450°F
- Place chicken pieces in a large roasting pan, preferably on a wire rack.
- Discard the leftover marinade.
- Brush chicken pieces with ghee or butter.
- Set the pan in the middle rack of the oven. broil for 25-30 minutes, or until the meat is cooked through, basting and turning occasionally. Transfer to platter and serve.
- To Grill : Place chicken pieces, over the grill, basting with ghee or butter and cook for 8 minutes, without turning.
- Turn and grill the other side for 8 minutes.
- Continue turning and basting, until chicken is cook through, about 12-15 minutes for each side.
- Transfer chicken to platter.
- Decorate with sliced onion and tomato.
- Serve with Naan and raita.
Nutrition Facts : Calories 21.9, Fat 0.8, SaturatedFat 0.5, Cholesterol 2.6, Sodium 598.4, Carbohydrate 3.2, Fiber 0.4, Sugar 1.2, Protein 1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #preparation #very-low-carbs #easy #dietary #low-carb #low-in-something #3-steps-or-less
You'll also love
Joseph Martinez
[email protected]This tandoori chicken was a bit too spicy for me, but it was still very good. I think I'll use less chili powder next time.
shahmeer afridi
[email protected]I loved this tandoori chicken! The chicken was so tender and juicy, and the spices were just right. I would definitely make this dish again.
irene fonoti
[email protected]This tandoori chicken was a bit dry, but it was still very flavorful. I think I might try using a different marinade next time.
Shamar Goodas
[email protected]I'm so glad I found this tandoori chicken recipe. It's so easy to make, and the results are amazing. The chicken is always so tender and juicy, and the spices are perfect. I will definitely be making this dish again and again.
I'm_kamil
[email protected]This tandoori chicken was amazing! The chicken was so tender and juicy, and the spices were perfect. I would definitely make this dish again.
Muneer Altamimi
[email protected]I'm not a big fan of chicken, but this tandoori chicken was really good. The yogurt marinade made the chicken really tender and juicy, and the spices gave it a great flavor. I would definitely make this dish again.
KuTlWanO Seokwang
[email protected]This tandoori chicken was a bit too spicy for me, but it was still very good. I think I'll use less chili powder next time.
Jay Sadd
[email protected]I love this tandoori chicken recipe! The chicken is always so tender and juicy, and the spices are just right. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.
Marjorie Sharpfish
[email protected]This tandoori chicken was a bit dry for my taste, but it was still very flavorful. I think I might try using a different marinade next time.
Minhaj Muaadh
[email protected]I'm so glad I tried this tandoori chicken recipe. It was so easy to make, and the results were amazing. The chicken was incredibly tender and juicy, and the spices were perfect. I will definitely be making this dish again.
payman alokzoay
[email protected]This is the best tandoori chicken I've ever had! The marinade is so flavorful, and the chicken is cooked to perfection. I will definitely be making this dish again and again.
Ab Ayesha
[email protected]I was really impressed with this tandoori chicken. The chicken was so tender and juicy, and the spices were perfectly balanced. I would definitely make this dish again.
Meeraj Hassan
[email protected]This tandoori chicken was a bit too spicy for my taste, but it was still very good. The chicken was cooked perfectly, and the marinade gave it a great flavor. I would recommend using less chili powder if you don't like spicy food.
Ben Sergo
[email protected]I've made this tandoori chicken several times now, and it's always a hit. The chicken is always tender and juicy, and the flavors are amazing. I love serving it with naan bread and raita.
Yaqoob Jani
[email protected]This tandoori chicken was absolutely delicious! The chicken was cooked to perfection, and the spices were just right. I would highly recommend this recipe to anyone looking for a flavorful and easy-to-make chicken dish.
Keitumetse Moremong
[email protected]I'm not a huge fan of chicken, but this tandoori chicken was a game-changer for me. The marinade and yogurt tenderized the chicken perfectly, and the spices gave it an amazing flavor. I'll definitely be making this again!
RK BOS
[email protected]My family devoured this tandoori chicken! The yogurt marinade made the chicken incredibly tender and juicy, while the spices gave it a wonderfully aromatic flavor. I will definitely be making this dish again.