TANDOORI CHICKEN BURGERS WITH MINTED CUCUMBERS
Make and share this Tandoori Chicken Burgers With Minted Cucumbers recipe from Food.com.
Provided by GaylaJ
Categories Chicken
Time 34m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cucumbers:.
- In a small bowl, combine cucumber, onion, mint, balsamic vinaigrette, and 1/4 teaspoon salt; set aside.
- Burgers:.
- Combine bread crumbs, garam masala, salt, and ground red pepper; add chicken and yogurt, mix well, and shape into four 3/4-inch-thick patties.
- For a charcoal grill, grill burgers on the oiled rack of an uncovered grill directly over medium coals for 14-18 minutes or until no longer pink (165F), turning once halfway through grilling.
- For a gas grill, preheat grill on high, reduce to medium, add burgers, cover and grill as above.
- Serve burgers on toasted buns with Minted Cucumbers and kale or lettuce.
Nutrition Facts : Calories 301.5, Fat 6.1, SaturatedFat 1.6, Cholesterol 80.5, Sodium 639.9, Carbohydrate 30, Fiber 2, Sugar 4.8, Protein 30.1
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Shambhu Kamat
[email protected]I'm not a huge fan of chicken burgers, but these tandoori chicken burgers are amazing. The flavors are so unique and flavorful.
Peter Aryeh Jackson
[email protected]These burgers are a great way to change up your burger routine. They're so different from the traditional beef burger, and they're just as delicious.
Kalibobo Ivan
[email protected]I'm not sure what went wrong, but my burgers turned out really dry. I followed the recipe exactly, but the chicken was just too dry.
Dylan Black
[email protected]These burgers are a bit time-consuming to make, but they're definitely worth the effort. The chicken is so tender and flavorful, and the minted cucumbers are the perfect complement.
Siyabulela Mhlawuli
[email protected]I'm always looking for new and exciting burger recipes, and these tandoori chicken burgers definitely fit the bill. They're so flavorful and juicy, and the minted cucumbers are a great addition.
Darius 123
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Selena Hunter
[email protected]I love that these burgers are baked instead of fried. It makes them a healthier option.
AK ug Pro
[email protected]These burgers are a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and these burgers are the perfect way to use them up.
John M Morgan
[email protected]I was really excited to try these burgers, but I was disappointed. The chicken was overcooked and the minted cucumbers were bland.
Tsegaw Dawit
[email protected]I've made these burgers several times now and they're always a hit. My friends and family love them.
Sho
[email protected]These burgers are the perfect summer meal. They're light and refreshing, and the minted cucumbers are a great way to cool down on a hot day.
Joiya Munda
[email protected]I'm not a big fan of Indian food, but I really enjoyed these burgers. The flavors were amazing.
Motheo Sekao
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
husnain shahid
[email protected]The chicken burgers were a bit dry for my taste, but the minted cucumbers were delicious.
World Shop8
[email protected]I love how easy these burgers are to make. I was able to get dinner on the table in under 30 minutes.
Jordanculclager Jordanculclager
[email protected]These tandoori chicken burgers were a hit with my family! The chicken was so juicy and flavorful, and the minted cucumbers were the perfect refreshing complement. I'll definitely be making these again.