TANGY CAULIFLOWER WITH PEANUT SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tangy Cauliflower With Peanut Sauce image

This is such a refreshing way to use cauliflower. I can eat the whole thing by myself...and sometimes I do. This is also nice with some chopped nuts sprinkled on top. UPDATE: On 01/14/08 I made this the way Rita describes....cooking it all together but upping the apple juice with 2 more tbsp It worked well and cuts out a step. Thanks Rita, for a lovely idea!

Provided by Happy Harry 2

Categories     Cauliflower

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

3 cups cauliflower florets
1 teaspoon lime juice, fresh
1/2 teaspoon lime peel, fresh, minced
2 garlic cloves, minces
1/4 teaspoon curry powder
1/8 teaspoon red pepper
1 tablespoon peanut butter, plus
1 teaspoon peanut butter
1/3 cup apple juice, natural

Steps:

  • Over medium-high heat, cook cauliflower in small amount of water until just fork-tender. Drain & set aside.
  • Combine rest of ingredients in small saucepan & bring to a low simmer.
  • Continue to cook, stirring occasionally, until mixture thickens enough to adhere to back of spoon.
  • Toss sauce and cauliflower together & serve warm or at room temperature.

Matthew Carey
[email protected]

This recipe was a bit too spicy for my taste, but I was able to tone it down by using less cayenne pepper.


Mervoic Voic
[email protected]

I've made this dish several times and it's always a hit. It's a great recipe for a weeknight meal.


Dominic Munene
[email protected]

This recipe is a great way to get kids to eat their vegetables. My kids loved the peanut sauce.


Joseph Linares
[email protected]

I'm not sure what I did wrong, but my cauliflower turned out mushy. I think I overcooked it.


Md Mahidul Islam
[email protected]

I would definitely recommend this recipe to anyone who loves cauliflower. It's a great way to enjoy this healthy vegetable.


Wilson Maina
[email protected]

This dish was a great way to use up leftover cauliflower. It was quick and easy to make, and it tasted great.


Ahumuza Jonan
[email protected]

This recipe was a bit too time-consuming for me, but the end result was worth it. The cauliflower was perfectly cooked and the peanut sauce was amazing.


Busisiwe Masina
[email protected]

I'm not usually a fan of cauliflower, but this dish changed my mind. The peanut sauce was the perfect addition.


S J
[email protected]

This dish was easy to make and very flavorful. I served it over rice and it was a perfect meal.


BD HINDU
[email protected]

I found this recipe to be a bit bland. I added some extra spices and it turned out much better.


Grl ro
[email protected]

This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.


jill walker
[email protected]

I loved the combination of flavors in this dish. The cauliflower was perfectly cooked and the peanut sauce was amazing.


Scott Allen
[email protected]

This recipe was easy to follow and the end result was delicious. I will definitely be making it again.


Angelo Saide
[email protected]

I made this dish for a potluck and it was a huge success. Everyone raved about the flavor.


Mani Bahi
[email protected]

This cauliflower dish was a hit! The peanut sauce was the perfect complement to the tangy cauliflower. My family loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #side-dishes     #vegetables     #easy     #beginner-cook     #vegetarian     #dietary     #inexpensive     #cauliflower     #taste-mood     #savory