TANGY COUSCOUS SALAD
Throw together a deliciously tangy and superhealthy couscous salad in just 10 minutes. You can use roasted red peppers in place of the zucchini and add some chickpeas if you want it to go further! From BBC Good Food Magazine.
Provided by English_Rose
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook the couscous in vegetable broth according to pack instructions. Trim the ends off the zucchini, then cut into slices.
- Heat a griddle pan or broiler. Drizzle the zucchini slices with oil, then season. Cook for 2 mins, then turn over and cook 1-2 mins more until softened and golden brown. Tip into a large bowl along with the cooked couscous, then mix through the remaining ingredients. Serve at room temperature.
Nutrition Facts : Calories 389.4, Fat 9.7, SaturatedFat 4.5, Cholesterol 23.4, Sodium 315.2, Carbohydrate 62.6, Fiber 6.1, Sugar 2.8, Protein 14.5
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Olakunle Opeyemi
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Lipi Ghosh
[email protected]This is the perfect salad for a summer party.
Dmr Raja
[email protected]This salad is simply delicious. I can't wait to make it again.
Owami Nkosi
[email protected]I love that this salad is so healthy. It's a great way to get your daily dose of fruits and vegetables.
Betty Darko
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Irfan Jani
[email protected]I'm so glad I tried this recipe. It's definitely going into my regular rotation.
DORCAS ASAVA
[email protected]This salad is a great way to use up leftover vegetables.
Jacquelyn Bethany
[email protected]This salad is so easy to make. It's perfect for a busy weeknight meal.
Thubelihle Mcunu
[email protected]I love the combination of sweet and tangy flavors in this salad.
Rohan ahmed
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Ken Ketauganda
[email protected]I'm so glad I found this recipe. It's a keeper!
Sheel Beela
[email protected]This is the best couscous salad I've ever had.
Aftab Abro
[email protected]I made this salad for my family and they all loved it! Even my picky kids ate it without complaint.
M Umair Chohan
[email protected]This salad is perfect for a picnic or a barbecue.
Israel Davies
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Danny Pettit
[email protected]This is a great recipe for a quick and easy weeknight meal.
Mensah Isaiah
[email protected]I'm not usually a fan of couscous, but this salad changed my mind. It's so delicious and flavorful.
Alaska Craft
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Mohamad Blaik
[email protected]This couscous salad is a great summer dish! It's light, refreshing, and full of flavor. I love the combination of sweet and tangy flavors.