TASTY CABBAGE CASSEROLE

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Tasty Cabbage Casserole image

Even people who don't like cabbage have enjoyed this recipe! Really tasty and different.We have made this with coleslaw mix,(in the greens section of your market) to save time with shredding the cabbage! It is really a quick and easy casserole...great tasting, and versatile! We have added different things to it, changing it often. (example: cubed ham, green peppers, tuna, etc)Very inexpensive meal.Great for a "change" of veggie!

Provided by BB502

Categories     Cheese

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8

1 head of cabbage (thinly sliced, about 12 cups)
6 tablespoons butter, divided
1 large onion, chopped
1 (10 ounce) can cream of mushroom soup (undiluted)
8 ounces American cheese (cubed)
1/4 cup milk
1/4 cup breadcrumbs
salt & pepper, to taste

Steps:

  • Place cabbage in saucepan with one-inch of water.
  • Bring to a boil.
  • Reduce heat.
  • Cover and simmer 3-5 minutes, or till crisp tender.
  • Drain and set aside, the cabbage.
  • In a large skillet, melt 5 tablespoons of butter.
  • Saute onions until tender.
  • Add the soup, undiluted, and mix well.
  • Add the cheese, heating and stirring until melted.
  • Remove from the heat and stir in cabbage.
  • Add salt and pepper.
  • Transfer to ungreased 2 quart Casserole Dish.
  • In a small skillet, melt remaining tablespoon of butter.
  • Add Bread crumbs, cook till lightly browned.
  • Put crumbs on top of casserole ingredients.
  • Bake uncovered at 350° for 20-30 minutes.

Katusabe Derrick
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I'm not a big fan of cabbage, but this casserole is delicious.


Malik zareef
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This casserole is a great way to get your kids to eat their vegetables.


Aftab Ahmad khan
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I love the crispy cheese topping on this casserole. It's the perfect comfort food.


Angel Carbone
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This casserole is a family favorite. It's always a hit at potlucks and holiday dinners.


MNAGEI REUBEN ROTICH
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I'm always looking for new ways to cook cabbage, and this recipe is a keeper. It's delicious and easy to make.


Ivan Issad
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This casserole is a great way to use up leftover cabbage. It's also a great dish to make ahead of time.


coldkillquik
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I love the combination of cabbage, cheese, and bacon in this casserole. It's a real comfort food.


Chano Chani
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This is a great recipe for a potluck or holiday dinner. It's easy to make ahead of time and it always gets rave reviews.


Rabindra Das
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I'm not a big fan of cabbage, but this casserole changed my mind. It's so flavorful and comforting.


Pridgy Spencer
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This casserole is a great way to get your kids to eat their vegetables. It's cheesy, creamy, and packed with cabbage.


bulbul islam
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I love cabbage, and this casserole is a great way to enjoy it. It's hearty, flavorful, and very easy to make.


Mr Encourager
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This is a simple but tasty recipe. I added a bit of extra garlic and onion, and it turned out great.


Mr khatana
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I've made this casserole several times now and it's always a crowd-pleaser. It's a great way to use up leftover cabbage and other vegetables.


Sharif Munna
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This cabbage casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. I loved the combination of flavors and textures, and it was a hit with my family too.


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