My fiance and I love cooking for each other, even though most of the time we end up cooking up a box of mac 'n cheese. I try to change things up a bit by adding things I have on hand. This is one I came up with one night that ended up being very good and I make it over and over on those nights when I don't have a lot of time and I don't want to make just another box of macaroni.
Provided by Mrs. Regan
Categories Tuna
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Boil water for macaroni and begin cooking as directed on package (usually approximately 8 minutes.).
- Heat butter in small sauce pan.
- Add mushrooms, onion, parsley, basil, paprika, and red pepper to pan. Let cook for about 3 minutes (until onions are transparent).
- Add a dash of the liquid from the tuna to the pan. Drain the rest and add tuna to pan.
- Stir in about 2/3 of the can of tomatoes, the rest can either be mixed in or served on top.
- Lower heat and let simmer for a couple minutes.
- When the noodles are cooked, drain and return to pan.
- Mix the milk, cheese powder, and tuna mixture to the noodles.
- Serve with a scoop of tomatoes on top. (optional).
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Arm 786
[email protected]I loved this recipe! The tuna macaroni was creamy and flavorful, and the peas added a nice pop of color and sweetness.
Theophilus songs
[email protected]This recipe was very easy to make and it tasted great. I will definitely be making it again.
Bk Saheen
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved it.
oladipupo olatunde
[email protected]This recipe was a bit too rich for my taste. I will try using less butter next time.
PREM Bhai
[email protected]I loved this recipe! It was so easy to make and it tasted delicious.
The Wizard
[email protected]This recipe was very bland. I added some extra spices and it was much better.
Nic Myers
[email protected]I made this recipe for my family and they all loved it. It was a quick and easy meal that was perfect for a weeknight dinner.
Gamimg With Adnan
[email protected]This recipe was a bit too salty for my taste. I will reduce the amount of salt next time.
Virginia Delafuente
[email protected]I loved this recipe! The tuna macaroni was creamy and flavorful, and the peas added a nice pop of color and sweetness.
arfin hasan
[email protected]This recipe was very easy to make and it tasted great. I will definitely be making it again.
Joanna Szafarz
[email protected]I followed the recipe exactly and the macaroni turned out mushy. I think I will cook the macaroni for less time next time.
Robel Ahmmed
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper and it was much better.
Usiobaifo Gabriel (Usiobebe)
[email protected]I substituted canned salmon for the tuna and it was still very good.
Gh Hh
[email protected]This recipe was easy to follow and the macaroni turned out perfectly. I will definitely be making this again.
Maria Abrego
[email protected]I tried this recipe last night and it was so good!
Prakash Official
[email protected]This tuna macaroni recipe had a wonderfully creamy and flavorful sauce. It was quick and easy to make, and my family loved it. I will definitely be making it again soon.