Here's what you need: tempeh, olive oil, yellow onion, jalapeño, low sodium soy sauce, cumin, chili powder, garlic powder, black pepper, tortilla
Provided by Rachel Gaewski
Categories Lunch
Time 30m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Add tempeh to food processor and pulse until a crumbly consistency is formed, making sure not to over-pulse.
- Heat olive oil in pan over medium heat. Once the oil begins to shimmer, add the onion and sauté for 3 minutes.
- Add jalapeño and sauté for 2 more minutes, or until onion is translucent.
- Add ground tempeh and sauté for 4 minutes, or until tempeh is slightly golden.
- Add soy sauce, cumin, chili powder, garlic powder and black pepper and continue to sauté for 3-5 more minutes or until desired consistency is reached.
- Serve on warm tortillas with desired taco toppings.
- Enjoy!
Nutrition Facts : Calories 324 calories, Carbohydrate 16 grams, Fat 19 grams, Fiber 1 gram, Protein 25 grams, Sugar 1 gram
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Angelina Wyllie
[email protected]These tacos were a hit at my party! Everyone loved the tempeh and the slaw. I will definitely be making these again.
Bokacoda Bc
[email protected]I'm not a vegan, but I love these tacos! The tempeh is a great substitute for meat, and the slaw is so refreshing. I will definitely be making these again.
Lusapho Snayo
[email protected]These tacos were easy to make and turned out delicious! The tempeh was crispy and flavorful, and the slaw was a great topping.
Ivan the gamer plays brawl Stars 300
[email protected]I love tempeh tacos and this recipe did not disappoint! The tempeh was flavorful and the slaw was delicious. I will definitely be making these again.
Sameer
[email protected]These tacos were amazing! The tempeh was perfectly cooked and the slaw was so refreshing. I will definitely be making these again.
Clifford Phillips
[email protected]I'm not a big fan of tempeh, but these tacos were actually really good! The tempeh was crispy and flavorful, and the slaw was refreshing. I would definitely recommend these tacos to anyone looking for a tasty and healthy meal.
Esskeetit Ayeee
[email protected]These tacos were delicious! The tempeh was perfectly cooked and the slaw was a great addition. I will definitely be making these again.
Hozanna kitoko
[email protected]I was skeptical about tempeh tacos, but these were surprisingly good! The tempeh was flavorful and the slaw was refreshing. I would definitely recommend these tacos to anyone looking for a tasty and healthy meal.
Opu ahammed12
[email protected]These tacos were a hit at my party! Everyone loved the tempeh and the slaw. I will definitely be making these again.
Kyoko popcorn
[email protected]I love tempeh tacos and this recipe did not disappoint! The tempeh was perfectly cooked and the slaw was delicious. I will definitely be making these again.
Missy Bramel
[email protected]These tacos were easy to make and turned out delicious! The tempeh was crispy and flavorful, and the slaw was a great topping.
Muhammad Ibrahim Qaisrani
[email protected]Loved these tacos! The tempeh was flavorful and the slaw was a great addition. Will definitely be making these again.
Prince Agoha
[email protected]These tacos were amazing! The tempeh was perfectly cooked and the slaw was so refreshing. I will definitely be making these again.
Tanner Dukes
[email protected]I tried this recipe and it was a success! The tempeh was delicious and the slaw was a great addition. I would definitely recommend this recipe to anyone looking for a tasty and healthy meal.
Sani Bhitrikoti
[email protected]These tacos were so good! The tempeh was crispy and flavorful, and the slaw was the perfect topping. I will definitely be making these again.
Partik Partik
[email protected]I love tempeh tacos! This recipe was easy to follow and the tacos turned out great. The tempeh was flavorful and the slaw was refreshing. I would definitely recommend this recipe to anyone looking for a tasty and healthy vegan meal.
Nourdine Heddi
[email protected]These tempeh tacos were a hit with my family! The tempeh was perfectly seasoned and had a great texture. The slaw was also really good and added a nice crunch to the tacos. Overall, this was a delicious and easy meal that I would definitely make agai