TEMPERED CHOCOLATE FOR TRUFFLES
Because tempered chocolate can be spread very thinly, it is useful for molding chocolate and coating candies, like our Dipped Chocolate Truffles.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 4 dozen truffles
Number Of Ingredients 1
Steps:
- Place 1/2 pound chocolate in a metal bowl. Bring a saucepan with 2 inches of water to a simmer, and then turn off heat. Set bowl with chocolate over saucepan, and let melt, stirring gently with a rubber spatula until chocolate registers 118 degrees on a candy thermometer. (Watch the chocolate carefully, as heating and cooling times can vary.) Remove bowl from saucepan.
- Add 1/4 pound unmelted chocolate to bowl and stir until chocolate cools to 84 degrees. (Remove any unmelted pieces with spatula.) Return bowl to saucepan, and let stand, and stir until chocolate registers 88 to 90 degrees. Use immediately. Repeat with remaining chocolate.
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saeed alawi
[email protected]I've made this recipe several times, and it's always a hit. The truffles are so smooth and creamy, and the chocolate flavor is perfect. ⭐⭐⭐⭐⭐
Aaqib Bukhari
[email protected]Can't wait to try this recipe! I love truffles, and this one looks especially decadent. ?
Frhan Ali
[email protected]I'm allergic to chocolate, so I can't try this recipe. ? But it looks amazing!
Ainsley Naidoo
[email protected]These truffles look delicious! I'm definitely going to try making them this weekend. ?
M akhtar AKHTAR
[email protected]Followed the recipe to a T, but my truffles turned out grainy. Not sure what went wrong. ⭐⭐
Realx Xbase
[email protected]Not bad! The truffles were a bit too sweet for my taste, but overall they were still pretty good. ⭐⭐⭐
NABILA ISLAM
[email protected]These truffles are amazing! I'm absolutely blown away by how delicious they are. I'll definitely be making them again soon. ??
Jaskaran 1243
[email protected]Just made these truffles and they're heavenly! So smooth and rich, with a perfect chocolate flavor. ?
Farooq Sultan
[email protected]These truffles were a snap to make, and they turned out beautifully. Perfect balance of chocolate and cream. I'll be making these again and again! ?
Jesus Valdez
[email protected]OMG! These truffles are the bomb! I mean, they're so creamy and decadent, it's like a little piece of heaven in my mouth. I made them for a party last night, and they were a huge hit. Definitely gonna be making these again soon! ⭐⭐⭐⭐⭐