TEMPURA FONDUE BATTER
Make and share this Tempura Fondue Batter recipe from Food.com.
Provided by BlueHairedFairy
Categories Asian
Time 13m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Sift together the dry ingredients.
- Beat egg slightly and mix with the water.
- Add the dry ingredients. Stir only until mixed; mixture will be slightly lumpy.
- Dip shrimp, chunky-cut chicken and vegetables, etc. into the batter and deep fry until golden brown. Drain on paper towels.
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AYOB ZEBARI
[email protected]This tempura fondue batter recipe is a great way to get kids to eat their vegetables.
CATHERINE LENKAT ISTIFANUS
[email protected]I'm not a big fan of tempura, but this fondue batter recipe changed my mind.
Negesse Gessese
[email protected]This tempura fondue batter recipe is perfect for a party. It's easy to make and everyone loves it.
Eben Affel
[email protected]I can't wait to try this tempura fondue batter recipe with different types of dipping sauces.
pk store
[email protected]This tempura fondue batter recipe is a great way to use up leftover vegetables.
Tiisetso Kompi
[email protected]I'm glad I tried this tempura fondue batter recipe. It was a fun and easy way to cook dinner.
Okia Yusuf
[email protected]This tempura fondue batter recipe is a great starting point, but I made a few changes to suit my taste. I added a little bit of garlic powder and onion powder to the batter, and I used a different dipping sauce.
Ruth Lemus
[email protected]I would not recommend this tempura fondue batter recipe.
Apple Be
[email protected]The tempura fondue batter was easy to make, but the results were disappointing. The batter was too heavy and the dipping sauce was bland.
Smart Bwuoy 254
[email protected]The tempura fondue batter was a little too thick for my taste, but the flavor was still good.
Sharline Osuka
[email protected]I love how versatile this tempura fondue batter is. I've used it to make shrimp tempura, vegetable tempura, and even tempura ice cream!
Ziphozonke Shabangu
[email protected]This tempura fondue batter recipe is a keeper. It's the perfect way to cook shrimp, vegetables, and even chicken.
Mohan Shrestha
[email protected]I've tried many tempura fondue batter recipes, but this one is by far the best. The batter is so light and fluffy.
Toqir Ali
[email protected]The tempura fondue batter was easy to make and the results were amazing. The shrimp and vegetables were cooked to perfection.
Vten Hshs
[email protected]This tempura fondue batter was a hit at my party! The batter was light and crispy, and the dipping sauce was delicious.