These quick and easy rolls are lower in fat but not flavor. They'll dress up any weeknight meal. -Ane Burke, Bella Vista, Arkansas
Provided by Taste of Home
Time 30m
Yield 2 biscuits.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the flour, Parmesan cheese and garlic salt. Cut in cream cheese until mixture resembles coarse crumbs. Stir in milk and yogurt just until moistened., Drop by scant 1/3 cupfuls 2 in. apart onto a baking sheet coated with cooking spray. Bake at 400° for 12-15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 142 calories, Fat 5g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 497mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Heaven's Helper vanessa ann leigh
[email protected]I would not recommend this recipe. The biscuits were dense and flavorless.
Qamar Abbas
[email protected]These biscuits were not as fluffy as I expected, but they still had a good flavor.
Yolanda Silva
[email protected]I found the recipe to be a bit confusing, but the biscuits turned out okay.
Magic clan
[email protected]These biscuits were a bit dry for my taste, but overall they were still good.
md Sh
[email protected]I'm so glad I found this recipe. These biscuits are a new family favorite.
Chcjc Fif
[email protected]These biscuits are so versatile. I've used them for everything from sandwiches to shortcake.
Ahmadsaqr 2012
[email protected]I've tried a lot of biscuit recipes, but this one is my favorite. The biscuits are always light and fluffy, and they have a delicious flavor.
Dan Dax
[email protected]These biscuits are perfect for a quick and easy breakfast. They're also great for packing in lunches.
Akrash Khan
[email protected]I love that these biscuits are made with simple ingredients. I always have them on hand so I can make them at a moment's notice.
Seth Suleman
[email protected]These biscuits are the best I've ever had. The flavor is amazing and they're so soft and fluffy.
lloyd autin
[email protected]I've made these biscuits several times now and they always turn out perfect. They're my go-to recipe for biscuits.
Sanzo Gi
[email protected]These biscuits were a hit at my last party. Everyone loved them and they were gone in no time.
Leona Dawson
[email protected]I'm not a very experienced baker, but these biscuits were so easy to make. They turned out great and my husband loved them!
Zoomer
[email protected]I made these biscuits for my family and they loved them! They were so easy to make and they turned out perfectly.
Kai bluemoon
[email protected]These biscuits were absolutely delicious! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.