Guests will admire the pretty spiral slices and flavor of this succulent entree shared by Adelaide Muldoon of Springfield, Virginia. A moist bread stuffing dresses up the tender flank steak
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a small nonstick skillet, saute onion in butter until tender. In a large bowl, combine the bread crumbs, poultry seasoning, salt, 1/8 teaspoon pepper and onion., Flatten steak to 1/2-in. thickness; spread with stuffing to within 1 in. of edges. Roll up jelly-roll style, starting with a long side; tie with kitchen string. Rub with remaining pepper. , Place in an 11x7-in. baking dish coated with cooking spray. Bake, uncovered, until meat is tender, 50-55 minutes. , Remove meat and discard string. Cut into slices and keep warm. Skim fat from pan juices; pour into a small saucepan. Combine flour and broth until smooth; stir into juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with steak.
Nutrition Facts : Calories 249 calories, Fat 12g fat (5g saturated fat), Cholesterol 54mg cholesterol, Sodium 460mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein. Diabetic Exchanges
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Martin Mabona
[email protected]I followed the recipe exactly and the dish turned out perfectly. The steak was tender and juicy, and the stuffing was flavorful and moist. I highly recommend this recipe!
Vicky G.
[email protected]This dish was easy to make and turned out great! The steak was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Abby Diaz
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it, even my picky friends. The steak was cooked perfectly and the stuffing was amazing.
Ffsa Ffss
[email protected]This dish was a bit more work than I expected, but it was worth it. The steak was tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Douglas E “Shiner” Brandel Jr
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Mr. Nahal Islam
[email protected]I followed the recipe exactly and the dish turned out perfectly. The steak was tender and juicy, and the stuffing was flavorful and moist. I highly recommend this recipe!
Willie Austin
[email protected]This dish was easy to make and turned out great! The steak was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Pardon Future
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it, even my picky friends. The steak was cooked perfectly and the stuffing was amazing.
Manisa Khadka
[email protected]This dish was a bit more work than I expected, but it was worth it. The steak was tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Lexie Keene
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Wendy Mcgillivray
[email protected]I followed the recipe exactly and the dish turned out perfectly. The steak was tender and juicy, and the stuffing was flavorful and moist. I highly recommend this recipe!
Jostin Cardoza
[email protected]This dish was easy to make and turned out great! The steak was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Nachman Bouzaglou
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the stuffing is flavorful and moist. I highly recommend this recipe!
marsha ezzard
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved it, even my picky kids. The steak was cooked perfectly and the stuffing was amazing.
Eiad EX
[email protected]This dish was absolutely delicious! The steak was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.