TEQUILA PORK CHOPS
These quick pan browned chops makes a hearty meat dish with rich bold flavors.Recipe comes from Sunset magazine.
Provided by Barb G.
Categories Lime
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Trim and discard fat from chops.
- Wipe chops with a damp towel, then press cumin seeds equally onto pork chops.
- Place a 10-to 12-inch nonstick frying over high heat.
- When hot add 1 teaspoon butter, tilting pan to coat.
- add chops and turn as necessary to brown well on both sides about 6 minutes total.
- Stir in garlic.
- Remove pan from heat (away from vent,fan, or inflammables).
- Stir in broth, tequila, and lime juice into pan.
- Set over high heat, when liquid is boiling, reduce heat and simmer until meat is no longer pink in the center (cut to test), about 4 minutes.
- Transfer chops to a platter; keep warm.
- Over high heat, boil pan juices until reduced to 3 to 4 tablespoons, about 2 minutes.
- Add remaining butter,in a lump, and stir until blended with sauce.
- Season to taste with chilies.
- Pour sauce over chops.
- add salt and pepper to taste.
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Matthew Munee
[email protected]These pork chops were a hit with my family! The meat was tender and juicy, and the sauce was flavorful and tangy. I served it with mashed potatoes and green beans, and it was a complete meal. I will definitely be making this again!
Rehan Ghani
[email protected]I'm not usually a fan of pork chops, but these were amazing! The tequila marinade made them so flavorful and tender. The sauce was also delicious and I loved the little bit of heat it had. I served it with rice and black beans and it was a complete m
jone babu
[email protected]This was a great recipe! I made it for my friends last night and they all raved about it. The pork chops were tender and juicy, and the sauce was delicious. I served it with roasted vegetables and it was a complete meal. I will definitely be making t
Suman Magar
[email protected]Easy and delicious! I made this for my family and they loved it. The pork chops were juicy and flavorful, and the sauce was tangy and sweet. I served it with rice and black beans, and it was a complete meal. Will definitely make it again!
Rihan Islam
[email protected]Made this for dinner tonight and it was a big hit with the family! The pork chops were tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a complete meal. Will definitely make it again!
Saksla Sakala
[email protected]Yum! The tequila pork chops were a hit last night. Pork chops tender, juicy and so flavorful. Sauce was perfect balance of sweet and tangy. Served over rice. Perfect weeknight meal!
Umahi Philip
[email protected]I've made this recipe several times and it never disappoints. The pork chops are always tender and juicy, and the sauce is amazing. I like to serve it with roasted vegetables or mashed potatoes. It's a great meal for a special occasion or a weeknight
Asafa Fatima
[email protected]Just made this for dinner and it was a big hit! The sauce is flavorful and I love the slightly smoky taste from the grilled pork chops. The prep work was easy and it didn't take long to make. Definitely recommend!
Praise Nengi
[email protected]This recipe is a keeper! The pork chops came out moist and flavorful, with a delicious slightly boozy flavor from the tequila. The sauce is a perfect balance of sweet and spicy, and it really elevates the dish. I served it with rice and steamed brocc
Daniel Gonzalez
[email protected]Amazingly tasty and flavorful dish! The tantalizing aroma filled the kitchen as it cooked. The pork chops were juicy and tender, perfectly complemented by the tangy tequila sauce. My family raved about it, and it will surely become a regular in our d
Wahd Afridi
[email protected]I threw this together tonight with a top sirloin steak instead of pork chops and it was a hit! Everyone loved it, including my picky eater kids. Will definitely make it again!