TEQUILA SUNRISE FREEZER POPS
If you grew up in the 1990s and remember Push Pops, then this dessert will definitely hit home. I'm giving one of my favorite childhood treats an adult twist. The recipe includes an orange tequila semifreddo and a grenadine jelly set with gelatin. And of course, each frozen pop has the hue of a traditional tequila sunrise cocktail.
Provided by Lasheeda Perry
Categories beverage
Time 3h30m
Yield 7 pops
Number Of Ingredients 10
Steps:
- Prepare 7 push-up pop molds by placing a Styrofoam block or blocks on a small baking tray. Insert 7 pop molds into the Styrofoam. Set aside.
- For the grenadine jelly: Combine the grenadine and cold water in a microwave-safe measuring cup. Sprinkle the gelatin over top and allow it to bloom for 5 minutes. Slowly melt the gelatin by microwaving it in 10-second intervals, stirring in between, until just smooth and dissolved. Refrigerate while you prepare the semifreddo.
- For the orange tequila semifreddo: Whip the cream to soft peaks with a whisk. Place in the refrigerator until ready to use.
- Combine the softened cream cheese and orange zest in a medium bowl. Mix with a rubber spatula until smooth. Mix in the confectioners' sugar. Whisk in the orange juice and tequila. Whisk in the pasteurized egg yolks. Strain through a fine-mesh strainer.
- Remove the whipped cream and grenadine gelatin from the refrigerator.
- Fold the strained orange mixture into the whipped cream. Fill each mold 3/4 full with the orange semifreddo.
- Gently pour the grenadine mixture into each mold, filling each to the top. The grenadine mixture will take a few minutes to settle to the bottom. Once it has, take a long bamboo skewer or chopstick and gently stir it. Place the molds into the freezer until frozen, at least 3 hours.
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Mahmodul Hasan
[email protected]I love these freezer pops! They're so refreshing and they're the perfect way to cool down on a hot day. I also love that they're made with real fruit. I've already made them several times this summer and I'm sure I'll be making them again soon.
Rili Rrjolli
[email protected]These freezer pops are a great way to use up leftover fruit. I had some oranges and strawberries that were about to go bad, so I used them to make these pops. They turned out great! The pops are delicious and refreshing, and they're the perfect way t
James Knox
[email protected]These freezer pops are so easy to make and they're so delicious! I love that they're made with fresh fruit and they're not too sweet. I've already made them twice this summer and I'm sure I'll be making them again soon.
Innocent Ametefe
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The freezer pops are delicious and refreshing. I love the combination of flavors and the fact that they're made with real fruit. I'll definitely be making these again this
Madina islamic world
[email protected]These tequila sunrise freezer pops were a huge hit at my summer party! They're so easy to make and they're the perfect way to cool down on a hot day. I love that they're made with fresh fruit and they're not too sweet. I'll definitely be making these