TEQUILA TRI-TIP
Even tri-tips need to get tipsy once in awhile! (Note: Remove most fat from tri tip, but leave some on the bottom side for flavoring meat while grilling.)
Provided by Mareesme
Categories Meat
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix tequila, sesame oil, Dijon mustard, balsamic vinegar, garlic, salt, and pepper in a small bowl then place in a large zip-top bag with tri-tip. Marinate at least two hours before desired grilling time.
- Grilling Method: Pre-heat gas grill to 400 degrees F. Place meat on grill top-side down for 4-5 minutes for nice grill marks. Flip over, reduce heat slightly and close lid,
- To be prepared for flare-ups, keep an open beer by the grill and use as a 'fire extinguisher.' If no flare-ups occur, then enjoy the beer yourself!
- Cook for 20-25 minutes or until meat thermometer inserted in center reads 135-140 degrees F. for medium. Slice thin and enjoy with the fire extinguisher beer or the liquid type of margarita of your choice.
Nutrition Facts : Calories 592.5, Fat 31.8, SaturatedFat 9.8, Cholesterol 221.1, Sodium 853, Carbohydrate 1.4, Fiber 0.4, Sugar 0.2, Protein 70.9
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Jessica Edmond
[email protected]I'm not sure about the tequila marinade. I'll have to try it to see if I like it.
Rk Lashaman das
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Sasha Parks
[email protected]I can't wait to try this recipe!
Sulayman Hawlader
[email protected]This is the perfect recipe for a special occasion dinner.
Umar Tanha
[email protected]I'm so glad I found this recipe. It's now my go-to tri-tip recipe.
Alex Purcarea
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Kiryl M
[email protected]I've tried several different tri-tip recipes, but this one is by far the best. The tequila marinade really makes a difference.
Rj Tomail
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Bryan Kyalo
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate seconds.
ic hemoso
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Baby Sultana
[email protected]I'm not a big fan of tequila, but I loved this recipe. The marinade didn't taste like tequila at all, but it still gave the meat a delicious flavor.
kale shiva
[email protected]This is the best tri-tip recipe I've ever tried. The meat was so tender and juicy, and the flavor was out of this world.
naveed kalwar
[email protected]I love that this recipe is so easy to make. I can throw it together in just a few minutes and then let the marinade do its work.
Ahmad. Sahed90
[email protected]The tequila marinade is what really makes this dish special. It gives the meat such a unique and delicious flavor.
Buba Jammeh
[email protected]I've made this recipe several times now and it's always a winner. It's so easy to make and the results are always amazing.
Jacob Key
[email protected]This tequila tri-tip recipe was a huge hit at my last dinner party! The meat was so tender and flavorful, and the tequila marinade really gave it a unique and delicious taste.