TERIYAKI BEEF STIR-FRY
I combined slices of steak with tasty peppers and onions to create this satisfying stir-fry.-Rhonda Olivieri, East Earl, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a skillet, brown steak in oil; drain. Sprinkle with 3 tablespoons of teriyaki sauce, seasoned salt and pepper. Cover and cook over medium heat for 5 minutes or until meat is almost tender, stirring frequently. , Stir in onion and red pepper. Cover and cook for 5-8 minutes or until meat and vegetables are tender. In a bowl, combine cornstarch, water and remaining teriyaki sauce until smooth. Add to skillet. bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 241 calories, Fat 10g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 986mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 1g fiber), Protein 27g protein.
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Roller Borntoroll
[email protected]This stir-fry is a keeper! I love the way the teriyaki sauce caramelizes on the beef. And the addition of pineapple gives it a unique twist.
Something is wrong
[email protected]This recipe is a bit time-consuming, but it's worth it. The extra effort is totally worth it for the amazing flavor.
Sumy akter
[email protected]I made this stir-fry for my family last night, and they loved it! It was a great way to get everyone to try new vegetables.
Oluwatobi Deborah
[email protected]This stir-fry is a great way to use up leftover beef. I love that I can adjust the recipe to whatever vegetables I have on hand.
Ruach Biel
[email protected]I've made this stir-fry several times, and it's always a hit. It's a great way to use up leftover beef.
Neneth Joyce Tuanquin Llanes
[email protected]This recipe is a bit time-consuming, but it's worth it. The extra effort is totally worth it for the amazing flavor.
Prince raymon
[email protected]I made this stir-fry for my family last night, and they loved it! It was a great way to get everyone to try new vegetables.
Raqeeb Anjum
[email protected]This stir-fry is a great way to use up leftover beef. I love that I can adjust the recipe to whatever vegetables I have on hand.
Davaughne Dixon
[email protected]I'm not a huge fan of stir-fries, but this one is amazing. The beef is so tender and flavorful, and I love the combination of vegetables.
WAMBUI ANN
[email protected]This recipe is a keeper! I love the way the teriyaki sauce caramelizes on the beef. And the addition of pineapple gives it a unique twist.
Oluwaronbi Abiodun
[email protected]I've made this stir-fry several times, and it's always a hit. The vegetables are crisp, the beef is tender, and the sauce is to die for. I highly recommend it.
Wambui 2020
[email protected]Wow, this stir-fry is incredible! I followed the recipe to a T, and it turned out perfectly. The sauce was spot-on, and the beef was cooked to perfection.
Nadia Khan
[email protected]This teriyaki beef stir-fry recipe is a game-changer! The beef came out so tender and flavorful, and the combination of vegetables gave it an amazing crunch. I'll definitely be making this again soon.