Here's what you need: cauliflower, olive oil, low sodium soy sauce, brown sugar, honey, sesame seed, green onion
Provided by Robin Broadfoot
Categories Sides
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 450˚F (230˚C).
- Cut the head of cauliflower in half. Pluck bite sized florets from each half. Trim bottoms of florets as necessary.
- Line a baking sheet with parchment paper. Spread cauliflower florets on the baking sheet and drizzle with olive oil.
- Bake for 20 minutes.
- In a small pan, heat soy sauce, brown sugar, and honey. Reduce until viscous.
- Remove florets from oven and toss with teriyaki sauce.
- Return florets to the oven and bake for an additional 10 minutes until browned to your liking.
- Sprinkle cauliflower with sesame seeds and scallions.
- Enjoy!
Nutrition Facts : Calories 237 calories, Carbohydrate 36 grams, Fat 8 grams, Fiber 4 grams, Protein 7 grams, Sugar 28 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hayat Saeed
[email protected]These cauliflower bites are a great way to use up leftover rice. I always have some leftover rice in my fridge and these bites are a great way to use it up.
Sudip Bal
[email protected]I'm always looking for new and exciting ways to cook cauliflower. These cauliflower bites are a great addition to my recipe repertoire.
Antonio James
[email protected]These cauliflower bites are a great way to sneak some vegetables into your kids' diet. They're so delicious that they won't even know they're eating cauliflower.
Laniya Waters
[email protected]I love the versatility of these cauliflower bites. I've served them as an appetizer, a side dish, and even a main course.
Darcey Russell
[email protected]These cauliflower bites are a great party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Lily Lily
[email protected]I love that these cauliflower bites are baked instead of fried. They're still crispy, but they're not greasy.
Rence
[email protected]These cauliflower bites are a great way to get your daily dose of vegetables. They're packed with nutrients and they're also delicious.
JazzCash
[email protected]I've made these cauliflower bites several times and they're always a hit. I love the crispy coating and the flavorful teriyaki sauce.
Nanyanzi Jannat
[email protected]These cauliflower bites are a great way to use up leftover cauliflower. I always have some leftover cauliflower in my fridge and these bites are a great way to use it up.
Nazar M Wazir
[email protected]I love how easy these cauliflower bites are to make. I can have them on the table in less than 30 minutes.
amelia jassat
[email protected]These cauliflower bites are a great appetizer or snack. They're easy to make and they're always a crowd-pleaser.
Edna Clifton
[email protected]I'm not a huge fan of cauliflower, but these bites were really good. The teriyaki sauce was flavorful and the cauliflower was cooked perfectly.
Mo Betta
[email protected]I made these cauliflower bites for my husband and he loved them! He said they were the best cauliflower dish he had ever had.
Riddhima Bhugloo
[email protected]These cauliflower bites are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating cauliflower.
Hector. I Hermosillo
[email protected]I was skeptical about how good these would be, but I was pleasantly surprised! The cauliflower was perfectly cooked and the teriyaki sauce was delicious. I will definitely be making these again.
Aakash Nayak
[email protected]These cauliflower bites were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.