TERIYAKI CHICKEN MEATBALLS
Teriyaki sauce is made with sake or mirin, soy sauce, and sugar. It's mixed with fresh ginger and minced chicken to make these sweet and delicious chicken meatballs - a perfect combo with freshly steamed white rice and broccoli.
Provided by ZAYO
Categories World Cuisine Recipes Asian
Time 34m
Yield 4
Number Of Ingredients 15
Steps:
- Combine ground chicken, spring onions, 1 tablespoon sake, 1 tablespoon water, cornstarch, ginger, and 1 teaspoon soy sauce in a bowl; mix by hand until sticky and smooth. Shape into round balls.
- Heat oil in a wok or deep skillet over medium-high heat. Add meatballs; cook until browned, about 3 minutes. Add shiitake mushrooms and daikon; cook and stir until coated with oil, about 1 minute.
- Pour 1 cup water, 2 tablespoons sake, mirin, 2 tablespoons soy sauce, and sugar into the wok. Cover and simmer until flavors combine, about 10 minutes.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 10.7 g, Cholesterol 20.3 mg, Fat 7.3 g, Fiber 0.7 g, Protein 9.4 g, SaturatedFat 1.2 g, Sodium 558.1 mg, Sugar 6.9 g
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Joshua Emmanuel
[email protected]Overall, I thought these meatballs were just okay. I wouldn't make them again.
Rk Eibrahim
[email protected]I found the recipe to be a bit time-consuming. I think I would use pre-made meatballs next time.
Aruku Daniel
[email protected]These meatballs were a bit too sweet for my taste. I think I would use less brown sugar next time.
Jerry gujjar
[email protected]I love the sweet and savory flavor of these meatballs. They're perfect for a party or a weeknight meal.
Ar!suk!Ed!tz
[email protected]These meatballs are a great way to use up leftover chicken. They're also a great appetizer or main course.
Soare Catalin
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste delicious.
Kola Vincent
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Kawar Kawa
[email protected]These meatballs were amazing! I will definitely be making them again and again.
Justin Bieber
[email protected]Overall, I thought these meatballs were just okay.
Michael Robert Golden
[email protected]I found the recipe to be a bit confusing.
Lucia Ade
[email protected]These meatballs were a bit too dry for my taste.
Rana hashir Rana hashir
[email protected]I loved the flavor of these meatballs. The teriyaki sauce was perfect.
Naushaji FF
[email protected]Delicious!
Md. Raju
[email protected]These meatballs were so easy to make and they tasted great! I will definitely be making them again.
Jacques Bezuidenhout
[email protected]The teriyaki sauce was delicious, but the meatballs were a bit dry. I think I would add some more liquid to the meatball mixture next time.
Brandyn Moody
[email protected]I made these meatballs according to the recipe and they turned out perfectly. The sauce was flavorful and the meatballs were moist and tender. I served them over rice and everyone loved them!
Yolanda Jones
[email protected]These meatballs were a hit with my family! They were so easy to make and had a delicious sweet and savory flavor. I would definitely recommend this recipe to anyone looking for a quick and tasty meal.