TERIYAKI GRILLED SHRIMP
The perfect balance of sweet and heat come together in this recipe. The shrimp take on the flavor quickly and also cook fast so dinner can be on the table in no time. Serve over rice if desired.
Provided by Soup Loving Nicole
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk soy sauce, pineapple juice, brown sugar, Sriracha, sesame oil, and garlic powder together in a bowl until fully blended. Transfer to a small saucepan and cook on medium heat until teriyaki sauce is slightly thickened, about 10 minutes.
- Place shrimp in a shallow dish. Pour 3/4 of the teriyaki sauce over the shrimp and let marinate for 30 minutes. Reserving the remaining sauce for basting.
- Preheat an outdoor grill to medium-high heat and lightly oil the grill. Thread shrimp onto skewers.
- Grill skewers for 3 minutes. Flip, brush reserved sauce over the shrimp, and grill 3 minutes more.
Nutrition Facts : Calories 239.2 calories, Carbohydrate 34.3 g, Cholesterol 172.6 mg, Fat 2.2 g, Fiber 0.5 g, Protein 20.4 g, SaturatedFat 0.4 g, Sodium 1427.8 mg, Sugar 30.4 g
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Haris Amir
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The teriyaki sauce is amazing!
Imad Iqbal
[email protected]This recipe is a little time-consuming, but it's worth it. The shrimp are so flavorful and juicy.
Foxy 520
[email protected]I made this recipe for a potluck and everyone loved it! I will definitely be making it again.
Juan Sal
[email protected]I'm not sure what I did wrong, but my shrimp turned out a little dry. I think I might have overcooked them.
Jimmie Dixon
[email protected]I've tried this recipe with both fresh and frozen shrimp and they both turned out great. I prefer using fresh shrimp, but frozen shrimp is a good option if you're in a pinch.
mahamed barkadleh
[email protected]These shrimp are so good! I made them for my husband and he loved them. He said they were the best shrimp he's ever had.
Joash Reddy
[email protected]I love this recipe because it's so versatile. I've used it to make shrimp tacos, shrimp salad, and even shrimp pasta. It's always a hit!
Md Anower
[email protected]These shrimp are the perfect appetizer or main course. They're easy to make and they always impress my guests.
Elvis Shilaho
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of teriyaki sauce. But I'm so glad I did! The shrimp were delicious and the sauce was actually really good.
Mavia Luqman
[email protected]This recipe is a keeper! The shrimp are so tender and flavorful. I highly recommend it.
Heather Mclemore
[email protected]I've made this recipe several times and it always turns out great. I usually serve it with rice and vegetables.
Samantha Salas
[email protected]These shrimp are so easy to make and they taste amazing. I love the combination of the sweet teriyaki sauce and the grilled shrimp.
Oriwa Farr
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. I will definitely be making this again.
Matovu Sula
[email protected]I made these shrimp for my family last night and they were a huge success. The kids loved them!
Prince Saif
[email protected]I've tried many teriyaki shrimp recipes, but this one is by far the best. The shrimp are always tender and juicy, and the sauce is the perfect balance of sweet and savory.
Waqaralibaby [email protected]
[email protected]These shrimp were a hit at my last party! They were so easy to make and everyone loved them.