TEX MEX CHICKEN SOUP
This is a super-easy soup to throw together on chilly nights! We love it served with warm rolls (or in a bread bowl!)
Provided by Six Sisters Stuff
Yield 6-8
Number Of Ingredients 11
Steps:
- In large pot over medium-high heat, cook ground chicken, garlic, and onion until the turkey is browned and the onion is soft. Drain the fat from the pan and return to heat.
- Slowly add in milk, cream of chicken soup, corn, tomato, chiles, parsley and red pepper. Bring to a boil, then reduce heat and let it simmer for about 5 minutes.
- Add in the cheese and stir until melted.
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Olugbami Taiwo
[email protected]I've made this soup several times now, and it's always a hit. My family loves it!
Lilyana Lopez
[email protected]This soup is so flavorful and satisfying. I love the combination of the chicken, vegetables, and spices.
nolwazi Gwala
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the corn and black beans, and they don't even notice the spinach.
Brydon Young
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
Ahmed Wasiq
[email protected]This soup is a great way to use up leftover chicken. I had some grilled chicken from the night before, and it worked perfectly in this soup.
Etsubdnk Mengiste
[email protected]I've made this soup several times now, and it's always a hit. My family loves it!
James Twum
[email protected]This soup is so flavorful and satisfying. I love the combination of the chicken, vegetables, and spices.
Pukaar TV
[email protected]I made this soup in my slow cooker, and it turned out perfectly. It's so easy to make and it's a great way to have a delicious meal ready when you get home from work.
Asm Khan
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the corn and black beans, and they didn't even notice the spinach.
Linet Kikin
[email protected]I'm not a big fan of Tex-Mex food, but I really enjoyed this soup. It's not too spicy, and the flavors are well-balanced.
Abdhul Majheed
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices give it a nice warm kick.
Badam BJ
[email protected]I love that this soup is so versatile. You can easily add or remove ingredients to suit your taste. I added some chopped cilantro and avocado to mine, and it was delicious.
Ganiw Mariski
[email protected]This soup is a great way to use up leftover chicken. I had some roasted chicken from the night before, and it worked perfectly in this soup.
Its Ahmad 113
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so easy to make and it's definitely a keeper.
Raja love Hassan
[email protected]This Tex-Mex chicken soup is a delightful blend of flavors and textures. The chicken is tender and juicy, the broth is rich and flavorful, and the vegetables are perfectly cooked. I especially enjoyed the addition of the corn and black beans, which a