TEX MEX CRANBERRY SALSA

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Make and share this Tex Mex Cranberry Salsa recipe from Food.com.

Provided by Mirj2338

Categories     Sauces

Time 3m

Yield 2 cups

Number Of Ingredients 6

1 (16 ounce) can whole berry cranberry sauce
1/4 cup canned jalapeno, chopped
1 green onions or 1 scallion, sliced
1 teaspoon dried cilantro
1 teaspoon ground cumin
1 teaspoon lime juice

Steps:

  • Combine all ingredients in a medium mixing bowl.
  • May be stored in the refrigerator for up to 1 week.

Steve Morrical
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I made this salsa for a Mexican-themed party and it was a huge success. Everyone loved it!


Lyndy-Ann Phillip-York
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This salsa is the perfect balance of sweet, savory, and spicy. I love it!


Anjali Sharma
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I used a food processor to chop the ingredients. It made the salsa really smooth.


Renson Nyaravi
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I'm not a big fan of cilantro, so I omitted it from the recipe. The salsa was still delicious!


Sanjida Akter
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This salsa is perfect for parties or potlucks. It's easy to make and always a hit.


Michael Kenzie Famous
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I love the idea of using cranberries in salsa. It's a unique and refreshing twist on a classic.


Abdulmumuni Mariam
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The Tex-Mex Cranberry Salsa was a bit too sweet for my taste. I would recommend using less sugar or cranberries.


User
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This salsa is a keeper! I've made it several times already and it's always a crowd-pleaser.


Md Jubayed
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I followed the recipe exactly and it turned out great. The salsa was the perfect addition to my tacos.


Mano aye
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Easy to make and so delicious. Love the freshness of the cranberries!


Chukwudubem Daniel Elijah
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Amazing! The Tex-Mex Cranberry Salsa was a hit at my party. The combination of sweet and savory flavors was perfect. I'll definitely be making this again.


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