TEX-MEX MACARONI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tex-Mex Macaroni image

"My husband and I really like macaroni and cheese," writes Arlene Lacell of Zillah, Washington. "When we had a lot left over on one occasion, I came up with this Tex-Mex treatment to use it up. This quick casserole is very good with a green salad."

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 5

1/2 pound ground beef
1/2 cup chopped onion
3 cups prepared macaroni and cheese
1 cup salsa
1/2 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the macaroni and cheese and salsa. , Transfer to a greased 1-qt. baking dish. Sprinkle with cheddar cheese. Bake, uncovered, at 350° for 25 minutes or until heated through.

Nutrition Facts :

Kawser Khan (দাদা)
k-k58@gmail.com

I would recommend this recipe to others, but I would suggest making a few changes. For example, I would use less chili powder and cheese, and I would try to find a way to make it quicker and easier.


Mdmehedihasan Samiul
s_m20@aol.com

Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Amaal Amaal
a-amaal@gmail.com

This dish was a bit too time-consuming to make. I think I would have preferred a recipe that was quicker and easier.


Shanti B.k
bs64@yahoo.com

I found this recipe to be a bit too rich. I think it would have been better if I had used less cheese.


Zohaib Noondani
noondani80@yahoo.com

This recipe was too spicy for my taste. I think I would have enjoyed it more if I had used less chili powder.


Naveed Khawaja
k@aol.com

I'm not sure what went wrong, but my dish turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.


autro K.y ,x. S
s-a@gmail.com

This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the combination of flavors.


esma akter
akter_esma80@gmail.com

I made this dish for a party and it was a huge hit. Everyone loved it! I will definitely be making it again.


Josephine Ola
ola0@hotmail.com

This was a great recipe! I followed it exactly and it turned out perfect. My family loved it.


Queen Lsbella
queen_lsbella@hotmail.co.uk

I love the Tex-Mex twist on this classic dish. The chili powder and cumin give it a nice kick. I also like that it's made with whole wheat macaroni, which makes it a bit healthier.


Md. Minhaj
m@aol.com

This recipe is a keeper! It's easy to make and always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner.


Naseem Ali
a_naseem@gmail.com

I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of macaroni and cheese, but this Tex-Mex version was really good. The flavors were well-balanced and the dish was very satisfying.


dedan punk
p.dedan@hotmail.com

This dish was delicious! The combination of flavors was perfect. I will definitely be making this again.


Ihrondia Carroll
i.carroll13@hotmail.fr

I love this recipe! It's so easy to make and always turns out great. I like to add a bit of extra chili powder for a little more heat.


James Bass
jbass78@hotmail.com

This Tex-Mex Macaroni was a hit with my family! The flavors were bold and delicious, and the dish was easy to make. I will definitely be making this again.