TEX-MEX MACARONI AND CHEESE
A quick and easy meal that tastes good and is a nice change from ordinary macaroni and cheese. Add cooked peas and grated Parmesan cheese on top if desired.
Provided by Lorri-Anne
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Stovetop Macaroni and Cheese Recipes
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- In a large skillet, brown beef and drain off excess fat. Add taco seasoning and water according to seasoning package directions and simmer for 10 minutes or until liquid is absorbed. Set aside.
- Prepare macaroni and cheese according to package directions, adding butter or margarine and milk as indicated. Combine beef mixture and macaroni and cheese. Mix together and serve.
Nutrition Facts : Calories 383.8 calories, Carbohydrate 27.1 g, Cholesterol 72.5 mg, Fat 21.1 g, Fiber 0.5 g, Protein 19 g, SaturatedFat 9.3 g, Sodium 784 mg, Sugar 4.8 g
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Dipen Vujel
[email protected]This recipe is a keeper! I'll definitely be making it again.
Qasimali Virk
[email protected]I made this recipe for my kids, and they loved it. They said it was the best macaroni and cheese they've ever had.
Bimala Shahi
[email protected]The Tex-Mex Macaroni and Cheese was a big hit at my potluck. Everyone loved it!
Shumail Bhatti
[email protected]This recipe was a bit too bland for my taste. I think next time I'll add some more chili powder and cumin.
Michael Bekoe Otoo
[email protected]I'm not a big fan of Tex-Mex food, but I really enjoyed this recipe. The flavors were well-balanced, and the pasta was cooked perfectly.
Munjila Mon
[email protected]This Tex-Mex Macaroni and Cheese is the perfect comfort food. It's cheesy, gooey, and flavorful.
Omlal Lama
[email protected]I added some black beans and corn to my Tex-Mex Macaroni and Cheese, and it was delicious! I think next time I'll add some diced tomatoes, too.
Shahzeb Ali
[email protected]This recipe is a great way to use up leftover chicken or ground beef.
Naresh Rai
[email protected]The Tex-Mex Macaroni and Cheese was a little too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
tanhar
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, and it turned out great.
Delmont Logan
[email protected]This Tex-Mex Macaroni and Cheese was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this again.