Steps:
- In a large skillet, cook beef and onion over medium heat for 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Add garlic; cook 1-2 minutes longer. Stir in the ketchup, chiles, broth, chili sauce and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally., Meanwhile, spread cut sides of buns with butter. Place on baking sheets, buttered side up. Broil 4 in. from the heat for 1-2 minutes or until toasted. Serve beef mixture in buns.
Nutrition Facts : Calories 354 calories, Fat 15g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 1187mg sodium, Carbohydrate 37g carbohydrate (16g sugars, Fiber 2g fiber), Protein 18g protein.
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VIGBETOR ABEDNEGO
[email protected]I would not recommend this recipe to anyone.
comedy star
[email protected]I made this recipe and it was a disaster. The flavors didn't go together at all.
Cherolyn Ellis
[email protected]This recipe is too complicated. I don't have time for all of these steps.
Henry Maye
[email protected]I'm not sure about the combination of flavors in this recipe. Does it really work?
Md Baset
[email protected]I'm allergic to corn. Can I substitute another vegetable?
Chinoyenum Emmanuella
[email protected]I'm not a big fan of Sloppy Joes, but these look really good. I might have to give them a try.
Giftan Quarshie
[email protected]This is a great recipe for a quick and easy weeknight meal.
Maruf Hossein
[email protected]I love Tex-Mex food and these Sloppy Joes look amazing.
Krishali Singh
[email protected]I'm definitely going to make this for my next party.
RAJPUT Hunain
[email protected]This looks delicious!
Julius Ongaro
[email protected]I can't wait to try this recipe!
TOY TOK
[email protected]Yum!
Jeshaiah Spencer
[email protected]These Sloppy Joes are the best! They're so flavorful and juicy. I love the addition of the corn and black beans.
Nayab ijaz
[email protected]I love this recipe! It's so easy to make and the results are always amazing. I've made it several times and it's always a crowd-pleaser.
Akorle Kujogodfred
[email protected]These were delicious! I made them for my kids and they devoured them. They're a great way to get kids to eat their veggies.
Idris Mohamed
[email protected]I made these Sloppy Joes for a party and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and the ingredients are all things I usually have on hand.
Keith Wisser
[email protected]These Tex-Mex Sloppy Joes were a hit with my family! The combination of flavors was perfect, and the ground beef was cooked to perfection. I will definitely be making these again.