TEXAS COWBOY CANDY
If you are a pansy you can remove the seeds/membrane from the jalapenios, that takes out most of the heat. Can be eaten immediately, however best when cured for 1-2 weeks. My family loves to spread this candy along with cream cheese on a wheat thin.
Provided by Terri Roen
Categories Other Sauces
Time 3h
Number Of Ingredients 10
Steps:
- 1. Slice jalapenos into thin slices and dice onions (I would suggest a pair of rubber gloves for handling jalapenos.) Place in pan with water and vinegar, bring to a boil, reduce heat and simmer about 10 minutes or until tender.(DO NOT TOUCH FACE OR BREATH THE FUMES.)
- 2. Pour off most of the water/vinegar mixture, add the sugar and spices bring to soft candy temperature to completely dissolve sugar, about 10 minutes.
- 3. Place boiling mixture into warm/sterilized jars, leaving 1/4 inch head space. Put on caps and place rings on loosely. Tighten the rings once the jars are completely cooled.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jordan Butler
[email protected]I made these candied jalapeños for my husband and he loved them! He said they were the best candied jalapeños he's ever had. They're the perfect snack or appetizer.
Sergelen Barsuren
[email protected]These candied jalapeños are amazing! They're the perfect balance of sweet and spicy. I love adding them to tacos, nachos, and even grilled cheese sandwiches.
Alhaji Usman
[email protected]I love this recipe! The candied jalapeños are so easy to make and they're so delicious. I've used them in tacos, sandwiches, and even salads. They're the perfect way to add a little spice to any dish.
Faronbi Sekinat
[email protected]These candied jalapeños are so good! I love the way the sugar caramelizes and gives them a slightly crunchy texture. They're the perfect addition to any dish.
Edward Cortez
[email protected]I've been making this recipe for years and it's always a hit. The candied jalapeños are so easy to make and they're always a crowd-pleaser.
Phylisa God's Child
[email protected]I made these candied jalapeños for my husband and he loved them! He said they were the best candied jalapeños he's ever had. They're the perfect snack or appetizer.
Muhammad Sahin Aysha
[email protected]These candied jalapeños are amazing! They're the perfect balance of sweet and spicy. I love adding them to tacos, nachos, and even grilled cheese sandwiches.
Chidiebere wisdom Usulor
[email protected]I love this recipe! The candied jalapeños are so easy to make and they're so delicious. I've used them in tacos, sandwiches, and even salads. They're the perfect way to add a little spice to any dish.
Zoomer
[email protected]These candied jalapeños are so good! I love the way the sugar caramelizes and gives them a slightly crunchy texture. They're the perfect addition to any dish.
Bikram Karki
[email protected]I made these candied jalapeños for a party and they were a huge success. Everyone loved them! They're so easy to make and they're a great way to add a little spice to your next dish.
Rana Grana
[email protected]These candied jalapeños are the bomb! I love the way the sweetness of the sugar balances out the heat of the peppers. They're the perfect snack or appetizer.
Mr Salah
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love the candied jalapeños. They're so easy to make and they taste amazing.
sachin sapkota
[email protected]This recipe is a keeper! The candied jalapeños are the perfect balance of sweet and spicy. I love adding them to tacos, sandwiches, and even salads.