TEXAS HASH

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Texas Hash image

This is a recipe handed down from my grandmother, to my mother, and now to me. Simple yet tasty. They sure knew how to stretch a pound of hamburger back in the day.

Provided by Meekocu2

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 -1 1/2 lb ground beef
1 green bell pepper, chopped
dried onion flakes (about a TBLS more or less, to taste)
1 (1 lb) can tomatoes (more or less to taste)
1 beef bouillon cube (more or less to taste)
1/2 cup raw rice

Steps:

  • Brown ground beef in large skillet.
  • Drain.
  • Add green pepper, onion flakes, tomatoes, bouillon, and rice.
  • Break up tomatoes if using whole.
  • Cover and cook over low heat until rice is done and mixture is thick.
  • May have to add water and more bouillon to taste.

Stan Duryee
stan.d47@yahoo.com

This hash was delicious! The potatoes were crispy and the peppers and onions were tender. The ground beef was perfectly seasoned and the eggs were cooked perfectly. I will definitely be making this again.


Imran cox
i@hotmail.com

This is a great recipe! I made it for my family for breakfast this morning and they loved it. The hash was so flavorful and the eggs were cooked perfectly. I will definitely be making this again.


Dayna King
daynak@yahoo.com

This hash was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again and again.


M husnain
husnain@yahoo.com

I loved this recipe! It was easy to make and the hash was so flavorful. I will definitely be making this again.


Larry Gamble
larry_gamble71@yahoo.com

This hash was delicious! The potatoes were crispy and the peppers and onions were tender. The ground beef was perfectly seasoned and the eggs were cooked perfectly. I will definitely be making this again.


David Neufell
ndavid@hotmail.com

This is a great recipe! I made it for my family for breakfast this morning and they loved it. The hash was so flavorful and the eggs were cooked perfectly. I will definitely be making this again.


Abood Ehab
ehab-a@hotmail.fr

This hash was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again and again.


Shantel Chitambo
s-chitambo26@gmail.com

I loved this recipe! It was easy to make and the hash was so flavorful. I will definitely be making this again.


Khagendra Bhujel
b81@gmail.com

This hash was delicious! The potatoes were crispy and the peppers and onions were tender. The ground beef was perfectly seasoned and the eggs were cooked perfectly. I will definitely be making this again.


Hasan Sa
hasan.s@gmail.com

This is a great recipe for a quick and easy breakfast or brunch. The hash is flavorful and the eggs are cooked perfectly. I will definitely be making this again.


Paul Byrne
paul_byrne@gmail.com

I followed the recipe exactly and it turned out great! The hash was flavorful and the eggs were cooked perfectly. I will definitely be making this again.


Alicone Edwards
edwardsalicone71@hotmail.fr

This hash was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again and again.


Mianay Montgomery
m-m@yahoo.com

I'm a big fan of hash, and this recipe is one of my favorites. It's easy to make and always turns out delicious. I love the combination of potatoes, peppers, onions, and ground beef. The chili powder, cumin, and paprika give it a nice kick. I usually


Mursalin Babu
b.mursalin@yahoo.com

This is a great recipe! I made it for my family for breakfast this morning and they loved it. The hash was so flavorful and the eggs were cooked perfectly. I will definitely be making this again.


Miraz Khandokar016211
mirazk63@hotmail.com

I'm not usually a fan of hash, but this recipe changed my mind. The potatoes were crispy, the peppers and onions were tender, and the ground beef was perfectly seasoned. I loved the addition of the eggs and cheese, too. This is a great recipe for a q


Allan Frederick
allan.f@yahoo.com

This hash was so easy to make and it turned out so flavorful. I used ground turkey instead of beef, and it was still delicious. I will definitely be making this again.


Vituhsan Vituhsan
vv@yahoo.com

I love that this recipe is so versatile. I added some chopped jalapenos and corn to mine, and it turned out great. It's also a great way to use up leftover vegetables.


Douglas Miheso
d88@hotmail.fr

This Texas Hash recipe is a hearty and delicious breakfast or brunch dish that is easy to make and packed with flavor. The combination of potatoes, bell peppers, onions, and ground beef is a classic, and the addition of chili powder, cumin, and papri


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