TEXAS TWISTER
This TEXAS TWISTER is somewhat like a blood Mary without the spirits I like it better this way, OH yes chill 30 minutes before serving. Summer is just about on us and we are going to need something to COOL us down.
Provided by Eddie Jordan
Categories Drinks
Time 15m
Number Of Ingredients 6
Steps:
- 1. Put the tomato juice and worcestershire sauce into a food processor and process gently until combined. Add the chopped chile, scallions, and ice cubes and process until smooth.
- 2. Pour the mixture into glasses and garnish with chili flowers. Add straws and serve.
- 3. To make the chile flowers, use a sharp knife to make six cuts along each chile. Place the point of the knife about 1/2 inch from the stem end ans cut toward the tip. Put the chiles in a bowl of ice water and let stand for 25 -30 minutes until they have spread out into flower shapes.
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Zarah Allen
z-a@gmail.comThis recipe is a great way to use up leftover ingredients.
zk joker99
zjoker9954@yahoo.comI would definitely make this recipe again.
MD TUHIN KHAN
m@gmail.comThis recipe is a bit challenging, but it's worth the effort.
Yosvany Gonzalez V
yosvanyg@yahoo.comThe Texas Twister is a unique and delicious dish that is sure to impress your guests.
Zksaiful hossain
zksaiful-hossain@aol.comI'm not a huge fan of egg rolls, but this recipe changed my mind.
Kennedy Onyach
k_o47@yahoo.comThis recipe is a keeper!
Good things are coming
c-g@yahoo.comI can't wait to try this recipe again with different fillings.
md mihan
m.mihan24@gmail.comOverall, this is a great recipe that I would definitely recommend.
Idoko Michelle
m-idoko@yahoo.comI had some trouble getting the egg roll wrappers to seal properly.
Mian Zeeshan
zeeshan.mian@yahoo.comThis recipe is a bit time-consuming, but it's worth it.
Erika Horvath
erika-h86@yahoo.comI love the versatility of this recipe. You can use different types of meat, vegetables, and cheeses.
Benedict Joshua
b.joshua95@yahoo.comThis dish is a great way to use up leftover chicken.
Mohd Salman
salman_mohd27@yahoo.comI've made this recipe several times and it's always a crowd-pleaser.
Morui
morui@yahoo.comThe Texas Twister was easy to make and turned out perfect. My family loved it!
David Willmott
willmottd39@yahoo.comI made this for a party and it was a hit!
aneice nobles
n48@hotmail.comThis recipe was absolutely delicious! I loved the combination of flavors and textures.