THAI CARAMELISED PORK SALAD
Make and share this Thai Caramelised Pork Salad recipe from Food.com.
Provided by lindseylcw
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- place the soy, sugar,chillies, ginger, fish sauce lime juice and star anise in a deep fry pan over medium heat.
- cook stirring for about 4-5 mins until the mixture thickens slightly.
- halve the pork lengthwise and add to the pan.
- cook for 4 mins on each side or until tender.
- remove pork from the pan and cool slightly.
- simmer the pan juices until thickened.
- toss together the salad leaves, spring onions and herbs.
- slice the pork drizzle with the pan juices and serve with the salad.
Nutrition Facts : Calories 338.4, Fat 7.1, SaturatedFat 2.4, Cholesterol 102.4, Sodium 1788.8, Carbohydrate 30.7, Fiber 1.3, Sugar 27.1, Protein 37.5
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Ernest Schipke
[email protected]This dish was just okay. The pork was a bit dry and the salad was a little bland.
Sawon Khan
[email protected]This salad is a great way to use up leftover pork. It's quick and easy to make, and it's always a crowd-pleaser.
BIYINZIKA PAUL
[email protected]I would definitely recommend this recipe to anyone who loves Thai food or is looking for a new and exciting way to cook pork.
Vinita Kumar
[email protected]This salad is a perfect balance of flavors and textures. The crispy pork, the fresh vegetables, and the tangy dressing all come together to create a truly memorable dish.
YAH’S Warrior
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors of the caramelized pork.
Leonardo Dunn
[email protected]I love how this salad can be served warm or cold. It's perfect for any occasion.
HD NAHID
[email protected]This salad is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Sparta Bway09
[email protected]I'm always looking for new ways to spice up my pork dishes, and this recipe definitely delivered. The caramelized pork was a huge hit with my family.
Mukiibi Dirisa
[email protected]I made this salad for my friends and they all loved it. It's a great recipe to share.
Raiden
[email protected]This salad is perfect for a summer cookout or potluck.
ASHU.
[email protected]I love the combination of flavors in this salad. The sweet and savory notes of the caramelized pork are perfectly balanced by the freshness of the salad.
uhn sampath
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
NAME gamer
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The caramelized pork was so flavorful and tender.
Nagham Ahmad
[email protected]Yum!
Gulab jani Jani
[email protected]This salad is a great way to use up leftover pork. It's quick and easy to make, and it's always a crowd-pleaser.
rehan memon
[email protected]I found the instructions to be a bit confusing, but the final product was worth the effort.
Ishmail Allie
[email protected]This dish was a bit too sweet for my taste, but I still enjoyed it.
Sushil Sunar
[email protected]I'm always looking for new and exciting ways to cook pork, and this recipe definitely delivered. The caramelized pork was crispy on the outside and juicy on the inside, and the salad was a perfect accompaniment.
Ishmael Adini
[email protected]I tried this recipe last night and it was a hit with my family! The pork was tender and flavorful, and the salad was refreshing and light.
Ayoub Mahar
[email protected]This Thai caramelized pork salad was an absolute delight! The flavors were incredibly well-balanced, with the sweet and savory notes of the caramelized pork perfectly complementing the freshness of the salad.