I modified the following recipe to make it more creamy. http://www.recipezaar.com/recipe/getrecipe.zsp?id=93705 You can adjust the creamyness by adding coconut milk.
Provided by Brewmaster
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Brown chicken in olive oil in skillet#1.
- Add broccoli and garlic in skillet#1.
- Warm up peanut butter in microwave (1 min) Then spoon peanut butter, salt, soy, chili sauce, red pepper, and vinegar into skillet #2.
- Warm this mixture and add coconut milk to achieve desired taste and creaminess.
- Once veggies and chicken are nearly finished cooking in skillet #1, add bean sprouts.
- Add sauce from skillet #2 when bean sprouts are light brown.
- Serve contents on a bed of white rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Matt-Calvin Phair
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it worked perfectly. The peanut sauce is delicious and the chicken is moist and flavorful. I served it over jasmine rice and it was a quick and easy meal that my fam
Gayanu Limbu
[email protected]I love how easy this recipe is to make. The peanut sauce comes together in just a few minutes, and the chicken cooks quickly. I served it over jasmine rice and it was a delicious and satisfying meal.
Saleh Basaloom
[email protected]This dish is a great way to get your kids to eat vegetables. The peanut sauce is sweet and creamy, and the chicken is tender and juicy. I served it with a variety of vegetables, and my kids ate everything on their plates.
Sulaiman Abubakar
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I served it over jasmine rice and it was a delicious and satisfying meal.
Lucy Payne
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it worked perfectly. The peanut sauce is delicious and the chicken is moist and flavorful. I served it over jasmine rice and it was a quick and easy meal that my fam
Ramjan Khan
[email protected]I made this dish for a party and it was a huge success! Everyone loved the creamy peanut sauce and tender chicken. I served it with jasmine rice and a variety of vegetables, and it was a complete meal that everyone enjoyed.
Jodwin Ligaka
[email protected]This recipe is a keeper! The peanut sauce is easy to make and so delicious. I used boneless, skinless chicken breasts and they cooked quickly and evenly. The sauce is a perfect balance of sweet, savory, and spicy. I served it over jasmine rice and it
Chris Olivas
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to create a flavorful and satisfying meal. The peanut sauce is creamy and rich, and the chicken is cooked perfectly. I served it with brown rice and steamed broccoli, and i
PrinceTheKing
[email protected]This dish was a breeze to make and turned out amazing! The peanut sauce is the star of the show, with just the right balance of sweet, savory, and spicy. The chicken was cooked to perfection and the vegetables were crisp-tender. Served over jasmine r
Ahmed AL Yousef
[email protected]I've tried many Thai chicken in peanut sauce recipes, but this one is by far the best. The sauce is rich and flavorful, and the chicken is moist and tender. I highly recommend this recipe!
Ashtaiq Ali
[email protected]Unbelievably delicious! The peanut sauce is so flavorful and creamy, and the chicken is cooked perfectly. I served it over jasmine rice and it was a hit with my family. Will definitely be making this again soon!