THAI CHICKEN PASTA SKILLET

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Thai Chicken Pasta Skillet image

This gorgeous Bangkok-style pasta has been a faithful standby for many years and always gets loads of praise. For a potluck, we increase it and do it ahead. -Susan Ten Pas, Myrtle Creek, Oregon

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings

Number Of Ingredients 8

6 ounces uncooked whole wheat spaghetti
2 teaspoons canola oil
1 package (10 ounces) fresh sugar snap peas, trimmed and cut diagonally into thin strips
2 cups julienned carrots (about 8 ounces)
2 cups shredded cooked chicken
1 cup Thai peanut sauce
1 medium cucumber, halved lengthwise, seeded and sliced diagonally
Chopped fresh cilantro, optional

Steps:

  • Cook spaghetti according to package directions; drain., Meanwhile, in a large skillet, heat oil over medium-high heat. Add snap peas and carrots; stir-fry 6-8 minutes or until crisp-tender. Add chicken, peanut sauce and spaghetti; heat through, tossing to combine., Transfer to a serving plate. Top with cucumber and, if desired, cilantro.

Nutrition Facts : Calories 403 calories, Fat 15g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 432mg sodium, Carbohydrate 43g carbohydrate (15g sugars, Fiber 6g fiber), Protein 25g protein. Diabetic Exchanges

Ganesh Magar
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This dish is delicious and easy to make. I will definitely be making it again.


Mir Mukhtiar
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I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken and vegetables.


Liaquat Ali Halepoto
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This dish is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.


Blake Norris
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I made this dish for my friends and they all loved it. It's a great dish to serve at a party.


Gorala You have
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This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


awards haitian
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I love the combination of flavors in this dish. The peanut sauce is especially delicious.


Sujon Manjhi
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This dish is so flavorful and easy to make. I will definitely be making it again.


Sanjay Khadka
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I've made this dish several times now and it's always a hit. It's one of my go-to recipes.


Roshan Msm
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This dish is perfect for a potluck or party. It's easy to make and everyone loves it.


Stupid_idiot
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I added some chopped peanuts to the top of the dish before serving. It added a nice crunch.


Jeyline Jessy
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I'm not a huge fan of bell peppers, so I left them out. The dish was still delicious.


Galf Habits
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I accidentally added too much red pepper flakes, but it was still really good.


Keegan
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This dish was a bit too spicy for my kids, but my husband and I loved it.


Nancy Zamora
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I wasn't sure how the peanut sauce would taste, but it was delicious! It added a nice creaminess to the dish.


Okedare Bidemi
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I used a different type of pasta than the recipe called for, and it turned out great. This dish is very versatile.


Shibaan Attari
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The chicken was so tender and flavorful. I cooked it for a few extra minutes to make sure it was cooked through.


Gabriel Pineda
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I love how easy this dish is to make. It's perfect for a weeknight meal.


kim sarah
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This Thai chicken pasta skillet was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.