THAI COCONUT PORK CURRY
A spicy, yet tasty, pork recipe in which some ingredients can be excluded. Serve hot with steamed jasmine rice and garnish with toasted almond flakes and lime wedges.
Provided by COOKMASTER2
Categories World Cuisine Recipes Asian
Time 25m
Yield 5
Number Of Ingredients 3
Steps:
- Heat oil in a large saucepan over high heat; cook pork in hot oil until completely browned, about 5 minutes.
- Pour stir-fry sauce into the saucepan, bring to a simmer, and cook until the pork is cooked through, 15 to 20 minutes.
Nutrition Facts : Calories 223.9 calories, Carbohydrate 3.3 g, Cholesterol 63.2 mg, Fat 12.6 g, Fiber 0.2 g, Protein 23 g, SaturatedFat 2.9 g, Sodium 435.6 mg, Sugar 0.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ruis Saud
[email protected]This curry is amazing! The flavors are incredible and the pork is cooked perfectly. I served it with jasmine rice and it was the perfect meal. I will definitely be making this again.
blackberriesmama52 “Sookie” blackberry
[email protected]I've made this curry several times now and it's always delicious. The flavors are so rich and complex, and the pork is always tender and juicy. I love serving it with jasmine rice and a side of vegetables.
Collins Udeh
[email protected]This is my favorite curry recipe. It's always a crowd-pleaser and it's so easy to make. I love the combination of sweet, sour, and spicy flavors.
Military base Iraq warzone
[email protected]I love this curry! It's so easy to make and the flavors are amazing. I always serve it with jasmine rice and it's always a hit with my family and friends.
BROKEN ROCKY
[email protected]This curry is amazing! The flavors are incredible and the pork is cooked perfectly. I served it with jasmine rice and it was the perfect meal. I will definitely be making this again.
Jean Simon
[email protected]I've made this curry several times now and it's always delicious. The flavors are so rich and complex, and the pork is always tender and juicy. I love serving it with jasmine rice and a side of vegetables.
francis kwofie
[email protected]This is my go-to curry recipe. It's always a crowd-pleaser and it's so easy to make. I love the combination of sweet, sour, and spicy flavors.
Gagani Khadka
[email protected]I love this curry! It's so easy to make and the flavors are amazing. I always serve it with jasmine rice and it's always a hit with my family and friends.
The great Cornholio
[email protected]This curry is so good! The flavors are well-balanced and the pork is tender. I served it with jasmine rice and it was the perfect meal. I will definitely be making this again.
Carolyn Ward
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork was cooked perfectly and the curry sauce was amazing. I served it with jasmine rice and it was the perfect meal.
Tavonya Bethea
[email protected]This is my new favorite curry recipe! It's so easy to make and the flavors are incredible. I love the combination of sweet, sour, and spicy. I've made it several times now and it's always a hit with my friends and family.
Rylee Heathman
[email protected]I made this curry last night and it was delicious! The curry paste was easy to make and the flavors were spot on. The pork was tender and juicy, and the vegetables were cooked perfectly. I served it with jasmine rice and it was a hit with my family.
Salmin_Swaggz
[email protected]This Thai Coconut Pork Curry is a winner! The flavors are so rich and complex, and the pork is fall-apart tender. I served it over jasmine rice, and it was the perfect meal. I will definitely be making this again.