THAI GINGER CHICKEN SALAD
Categories Salad Chicken Ginger Herb Wheat/Gluten-Free Dinner Lunch Healthy Noodle Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 16
Steps:
- Whisk first 4 ingredients, 2 teaspoons ginger, and garlic in a small bowl until sugar dissolves. Set dressing aside.
- Cook noodles in a large pot of boiling salted water until tender but still firm to the bite, 2-4 minutes. Drain; put in a large bowl.
- Meanwhile, heat 2 tablespoons oil in a large skillet. Add chicken; stir 1 minute. Add 1 tablespoons ginger, shallot, and lemongrass. Stir until chicken is cooked through, 3-4 minutes. Add to noodles. Add half of all herbs and half of dressing; toss to coat.
- Line bowls with lettuce leaves. Divide noodle mixture among bowls. Top with remaining herbs and dressing.
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Amanda Grider
[email protected]這道菜很適合炎熱的夏天吃，酸酸甜甜的醬汁非常開胃。
vin
[email protected]這道菜的價格有点贵，性价比不高。
Ramzan Alvi
[email protected]這道菜的份量有點少，两个人吃不夠。
Zain Tarar
[email protected]這道菜的賣相不太好，但味道還不錯。雞肉很嫩，蔬菜也很脆。醬汁的味道也還可以。
Naeem Sanam
[email protected]這道菜的雞肉有點老，蔬菜也不新鮮。醬汁的味道也不太好。
Samir Harris
[email protected]這道菜的醬汁太辣了！我吃了一口就受不了了。
Abdullahi Muktar
[email protected]這道菜的味道比較清淡，但非常健康。雞肉是水煮的，蔬菜也是生吃的。醬汁也不含油。是一道非常適合減肥的人吃的菜。
John Sanders
[email protected]這道菜做起來雖然有點麻煩，但絕對值得。成品非常美味，而且賣相也很好。很適合在特殊場合招待客人。
sylvanus gambo
[email protected]這道菜的醬汁是亮點！酸酸甜甜，非常開胃。雞肉也很嫩，蔬菜也很脆。是一道非常適合夏天吃的菜。
Yaqub muhammed
[email protected]第一次做這道菜，沒想到竟然如此簡單！而且味道也不輸給餐廳賣的。下次聚會的時候，我一定會再做一次。
zanyar junior
[email protected]按照食譜上的步驟，我做出了一盤色香味俱全的泰式薑汁雞肉沙拉。雞肉鮮嫩，蔬菜脆爽，醬汁酸甜，非常好吃。
Uh Uh
[email protected]This Thai Ginger Chicken Salad is a味美鲜香、色彩繽紛的菜餚，讓我回味無窮。鮮嫩的雞肉、爽脆的蔬菜，再配上那美味的醬汁，簡直讓人欲罢不能。