THAI LARB SALAD
Can be served as an appetizer, but I serve it as a main dish with pot stickers and fresh pineapple. Serve warm on whole romaine hearts.
Provided by Lois Campbell Leggett
Categories Salad
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Bring water to a simmer in a large skillet over medium heat. Add turkey; cook and stir until no longer pink and and it registers 165 degrees F (74 degrees C) on an instant-read thermometer, 5 to 7 minutes. Remove from heat.
- Stir green onions, cilantro, mint, lime juice, fish sauce, and chile flakes into the ground turkey.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 2.8 g, Cholesterol 105.6 mg, Fat 1.2 g, Fiber 0.5 g, Protein 42.8 g, SaturatedFat 0.4 g, Sodium 909.3 mg, Sugar 0.9 g
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Paavo Huhta
[email protected]This is my go-to salad recipe. I make it all the time.
Ari X Positions
[email protected]This salad is a perfect party food. It's easy to make and everyone loves it.
Rosanne Meunier
[email protected]This salad is a great way to cool down on a hot summer day.
Ibrahim shiyanbola
[email protected]I love how healthy this salad is. It's packed with nutrients.
Gashbin G
[email protected]This salad is so addictive. I can't stop eating it.
Amaad Kabeer
[email protected]This is the best larb salad I've ever had. The flavors are amazing.
Naqibullah Batinwar
[email protected]This salad is a great way to get your daily dose of vegetables.
Sharma Cade
[email protected]I love the combination of flavors in this salad. The spicy dressing is the perfect complement to the cool, crisp vegetables.
Elijah Morales
[email protected]This salad is so easy to make. It's the perfect weeknight meal.
Frankbilly Amoaning
[email protected]I love that this salad is so versatile. I can add whatever vegetables I have on hand.
Stephen McCullough
[email protected]This salad is so flavorful and refreshing. The dressing is the perfect balance of spicy and tangy.
Aung Pyae Sone
[email protected]This salad is a great way to use up leftover chicken. It's also a great option for a healthy lunch or dinner.
Mohiz Awan
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed with a delicious dressing.
Raiyan Bin
[email protected]This is my new favorite salad recipe. It's so easy to make and it's always a crowd-pleaser.
Lickmynoots
[email protected]I made this salad for a party last weekend and it was a huge success. Everyone loved it!
Budjang Maas
[email protected]This salad is so refreshing and flavorful. I love the combination of the spicy dressing and the cool, crisp vegetables.
Adham mohamed
[email protected]I've been looking for a good larb salad recipe and this one definitely fits the bill. It's easy to make and the results are delicious. I especially love the addition of the toasted rice powder, which gives the salad a really nice nutty flavor.
Abraham Conteh
[email protected]I made this salad last night and it was a hit with my family! The flavors were so bright and refreshing, and the spicy dressing was the perfect touch. I will definitely be making this again.