Make and share this Thai Mango with Sticky Rice (Mamuang Kao Nieo) recipe from Food.com.
Provided by Kim Ong
Categories Dessert
Time 1h20m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- To make the sticky rice, refer to my sticky rice recipe, which I have also posted.
- Season the coconut cream with some salt and refrigerate it.
- Dissolve sugar and salt in coconut milk.
- Mix and stir the coconut milk with the warm sticky rice and let it stands for 30 mins.
- To serve, place some mango strips over a large scoop of sticky rice mixture and add some coconut cream over the top.
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Tipo Barua
[email protected]This is one of my favorite Thai dishes. The mango and sticky rice are a perfect combination of sweet and savory. I love the way the coconut milk adds a rich flavor to the dish. I highly recommend it.
Hasibullah Hasib
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The mango was perfectly ripe and the sticky rice was cooked to perfection. I will definitely be making this again.
Sylvar Queen
[email protected]This recipe is amazing! The mango and sticky rice are the perfect combination of sweet and savory. I love the way the coconut milk adds a rich flavor to the dish. I will definitely be making this again and again.
binay koirala
[email protected]I'm not a big fan of sticky rice, but I loved this dish. The mango was perfectly ripe and the coconut milk added a delicious flavor. I will definitely be making this again.
Shanina Ruth
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the way the mango adds a pop of sweetness to the dish. I highly recommend it.
MOHA JR
[email protected]I've been making this dish for years and it never disappoints. It's always a hit with my family and friends. I love the way the mango and sticky rice complement each other.
RICHDOLLAZ 27
[email protected]This is one of my favorite Thai dishes. The mango and sticky rice are a perfect combination of sweet and savory. I love the way the coconut milk adds a rich flavor to the dish.
JAMEEL AWAN
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The mango was perfectly ripe and the sticky rice was cooked to perfection. I will definitely be making this again.
BK MEDIA
[email protected]This recipe is a keeper! It's a great way to use up ripe mangoes and it's always a hit with my guests. I highly recommend it.
Emily Shaw
[email protected]I'm not usually a fan of mango, but this dish changed my mind. The sweetness of the mango paired perfectly with the savory sticky rice. I'll definitely be making this again.
Pink Panther
[email protected]This was my first time making this dish and it was surprisingly easy. The instructions were clear and concise, and the dish turned out beautifully. I'm so glad I tried it!
Enrique Villareyna
[email protected]I've made this dish several times now and it always turns out perfect. The sticky rice is always fluffy and the mango is always ripe and sweet. My friends and family love it!
NOMAN SATTAR
[email protected]This recipe was absolutely delicious! The mango and sticky rice were the perfect combination of sweet and savory. I will definitely be making this again.